ArticleJournal of animal science2019
Dietary addition of Artemisia argyi reduces diarrhea and modulates the gut immune function without affecting growth performances of rabbits after weaning1.
Article in Journal of animal science, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
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Who cites it
19 citing papers in PubMed, 45 citations in OpenAlex.
- Artemisia argyi essential oil modulates gut microbiota to influence serum metabolism in rabbits: effects on growth, meat quality, and organ index.Microbiology spectrum · 2026Article
- Exogenous adiponectin attenuates lipid accumulation and is associated with enhanced TG and VLDL secretion in primary chicken hepatocytes.Poultry science · 2026Article
- Artemisia argyi-enriched fermented soybean meal alleviates ETEC K88-induced intestinal injury in mice in association with gut microbiota remodeling and purine metabolic alterations.BMC veterinary research · 2026Article
- Effects of Artemisia argyi powder on growth performance, meat quality, meat flavor and intestinal health of ducks.Poultry science · 2026Article
- Gut morphometric and duodenal histologic changes caused by dietary inclusions of different plant species in leaf meals.Open veterinary journal · 2025Article
- Dietary Addition of Tributyrin Improved the Production Performance, Antioxidant Ability and Intestinal Health in Weaned Rabbits.Animals : an open access journal from MDPI · 2025Article
- Early weaning in pigeons (Columba Livia domestica): effects on squabs performance and reproductive performance of parents.BMC veterinary research · 2025Article
- Total darkness activated intestinal clock system and improved intestinal barrier function in growing rabbits.BMC microbiology · 2025Article
- Partially replacing dietary starch with soybean oil improved production performance of weaned Rex rabbits.Journal of animal science · 2025Article
- Effects of ginkgo leaf extract on growth performance, nutrient utilization, blood biochemical parameters, meat quality, fatty acid profiles, and gene expression in growing rabbits.Journal of animal science · 2025Article
- Correlation of periodontitis with hepatic and intestinal inflammation and glycemic control, and effects of bioconvertedJournal of oral microbiology · 2025Article
- Dietary Supplementation of Mixed Organic Acids Improves Growth Performance, Immunity, and Antioxidant Capacity and Maintains the Intestinal Barrier of Ira Rabbits.Animals : an open access journal from MDPI · 2023Article
- Article
- An Extract ofAnimals : an open access journal from MDPI · 2022Article
- Adiponectin Reduces Lipid Content in Chicken Myoblasts by Activating AMPK Signaling Pathway.Bioscience reports · 2022Article
- Variation of Microbial Community and Fermentation Quality in Corn Silage Treated with Lactic Acid Bacteria andToxins · 2022Article
- Effect of Probiotics on the Performance and Intestinal Health of Broiler Chickens Infected withVaccines · 2022Article
- Microbiome, Transcriptome, and Metabolomic Analyses Revealed the Mechanism of Immune Response to Diarrhea in Rabbits Fed Antibiotic-Free Diets.Frontiers in microbiology · 2022Article
- A compound plant extract and its antibacterial and antioxidant properties in vitro and in vivo.3 Biotech · 2020Article
Corrections and comments
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Authors and funding
3 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The present study was conducted to investigate the effect of Artemisia argyi on the production performance and intestinal barrier of rabbits. Weaned Hyla rabbits (30 d, n = 160) of similar body weight were divided into 4 groups (40 rabbits per treatment), and they were fed a control diet or fed an experimental diet supplemented with 3%, 6%, or 9% A. argyi. The results showed that the dietary supplementation with A. argyi did not affect the rabbits' food intake and body weight gain regardless of the inclusion level but decreased the diarrhea rate and diarrhea index (P < 0.05). Dietary addition of A. argyi increased the small intestine length and villus height/crypt depth, regardless of the inclusion level (P < 0.05). Compared with the control, the A. argyi supplementation increased the gene expression of zonula occludens 1 (ZO-1) and claudin 1 in all segments of the small intestine and regardless of the level of A. argyi (P < 0.05). In the duodenum, a dietary supplementation with 6% and 9% A. argyi increased the immunoglobulins A (IgA) content (P < 0.05). In the jejunum, the A. argyi supplementation decreased interleukin 2 (IL2) and IL6 content regardless of the inclusion level (P < 0.05). In the ileum, a 3% A. argyi addition decreased IL2 content, whereas a 6% A. argyi addition decreased IL6 content (P < 0.05). Furthermore, 6%-9% A. argyi supplementation increased the IgA content in the ileum (P < 0.05). In conclusion, dietary addition of A. argyi reduces diarrhea and modulates the gut immune function without affecting growth performances of rabbits.
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