ArticleFrontiers in physiology2018
Impact of Ocean Acidification on the Energy Metabolism and Antioxidant Responses of the Yesso Scallop (
Article in Frontiers in physiology, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
9 citing papers in PubMed, 59 citations in OpenAlex.
- Harnessing mitochondrial quality control in oxidative stress and environmental resilience in aquaculture.Veterinary research communications · 2026Review
- Combined climate stressors constrain various mechanisms for thermal tolerance in the scallop Pecten maximus.The Journal of experimental biology · 2025Article
- Increased Food Resources Help Eastern Oyster Mitigate the Negative Impacts of Coastal Acidification.Animals : an open access journal from MDPI · 2023Article
- Metabolic profiling of Mytilus coruscus mantle in response of shell repairing under acute acidification.PloS one · 2023Article
- Climate change and cetacean health: impacts and future directions.Philosophical transactions of the Royal Society of London. Series B, Biological sciences · 2022Review
- Assessment of Paracetamol Toxic Effects under Varying Seawater pH Conditions on the Marine PolychaeteBiology · 2022Article
- Experimental Studies on the Impact of the Projected Ocean Acidification on Fish Survival, Health, Growth, and Meat Quality; Black Sea Bream (Animals : an open access journal from MDPI · 2021Article
- The effects of low pH on the taste and amino acid composition of tiger shrimp.Scientific reports · 2021Article
- Integration of Biochemical, Cellular, and Genetic Indicators for Understanding the Aging Process in a Bivalve Mollusk Chlamys farreri.Marine biotechnology (New York, N.Y.) · 2019Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Ocean acidification (OA), which is caused by increasing levels of dissolved CO
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.