ArticleScientific reports2019
Construction of a high density genetic map of an interspecific cross of Capsicum chinense and Capsicum annuum and QTL analysis of floral traits.
Article in Scientific reports, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed, 31 citations in OpenAlex.
- Integrated high-density genetic maps in multi-parent FBMC plant biology · 2026Article
- QTL mapping and identification of linked markers for anthracnose fruit rot resistance inFrontiers in plant science · 2026Article
- Cloning, Expression, and Bioinformatics Analysis of theBiology · 2025Article
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- Revitalizing agriculture: next-generation genotyping and -omics technologies enabling molecular prediction of resilient traits in the Solanaceae family.Frontiers in plant science · 2024Review
- Improvement of crop production in controlled environment agriculture through breeding.Frontiers in plant science · 2024Review
- Identification of Genetic Factors Controlling the Formation of Multiple Flowers Per Node in Pepper (Frontiers in plant science · 2022Article
- Genomic regions and candidate genes linked with Phytophthora capsici root rot resistance in chile pepper (Capsicum annuum L.).BMC plant biology · 2021Article
- The APETALA2 homolog CaFFN regulates flowering time in pepper.Horticulture research · 2021Article
- Genotyping by Sequencing-Based Discovery of SNP Markers and Construction of Linkage Map from FBioMed research international · 2021Article
Corrections and comments
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Authors and funding
9 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The yield of pepper plants (Capsicum spp.) is their most important trait and is affected by the flower number and flowering time. Capsicum annuum produces a single flower per node and has an early flowering habit. By contrast, Capsicum chinense yields multiple flowers per node and has a late flowering character. However, the genetic mechanism underlying the control of these floral traits remains largely unknown. In this study, 150 F
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