ArticlePeerJ2019
Seasonal changes of commercial traits, proximate and fatty acid compositions of the scallop
Ermelinda Prato et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
4 papers cite it
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ArticlePeerJ2019
Ermelinda Prato et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.