Evidence map›Paper›PMID 30680174›Full record

ArticleFood science & nutrition2019

In vitro protein tyrosine phosphatase 1B inhibition and antioxidant property of different onion peel cultivars: A comparative study.

Su Jin Yang, Pradeep Paudel, Srijan Shrestha, Su Hui Seong, Hyun Ah Jung, Jae Sue Choi

Open access · hybridAbstract read
In one paragraph

Article in Food science & nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
0.6field-weighted citation impact, top 31% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 29 citations in OpenAlex.

  1. Review
  2. Article
  3. Article
  4. Review
  5. Identification of PTP1B regulators fromIn silico pharmacology · 2021
    Article
  6. Review
  7. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Su Jin YangDepartment of Food and Life Science Pukyong National University Busan Korea.
Pradeep PaudelDepartment of Food and Life Science Pukyong National University Busan Korea.ORCID 0000-0001-8482-1129
Srijan ShresthaDepartment of Food and Life Science Pukyong National University Busan Korea.ORCID 0000-0003-3761-9424
Su Hui SeongDepartment of Food and Life Science Pukyong National University Busan Korea.ORCID 0000-0002-2683-7373
Hyun Ah JungDepartment of Food Science and Human Nutrition Chonbuk National University Jeonju Korea.
Jae Sue ChoiDepartment of Food and Life Science Pukyong National University Busan Korea.ORCID 0000-0001-9034-8868
Pukyong National University · KRJeonbuk National University · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The aim of the present study was a comparative investigation of water and 70% ethanol extracts derived from yellow and red onion (

Indexed as

antidiabetesantioxidantsinsulin‐resistant HepG2 cellsOnion peelPTP1B

Identifiers

PMID30680174
PMCPMC6341175
OpenAlexW2905584925

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.