Evidence map›Paper›PMID 30649300›Full record

ArticleGenome biology and evolution2019

The Chemosensory Receptor Repertoire of a True Shark Is Dominated by a Single Olfactory Receptor Family.

Kanika Sharma, Adnan S Syed, Sara Ferrando, Sylvie Mazan, Sigrun I Korsching

Open access · goldAbstract readLetter
In one paragraph

Article in Genome biology and evolution, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.

0numbers the graph read from it
0cells of the map it votes in
21citing papers in PubMed
3.3field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

21 citing papers in PubMed, 47 citations in OpenAlex.

  1. Article
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  6. Review
  7. Article
  8. Article
  9. A singular shark bitter taste receptor provides insights into the evolution of bitter taste perception.Proceedings of the National Academy of Sciences of the United States of America · 2023
    Article
  10. Article
  11. Article
  12. Article
  13. Article
  14. Article
  15. Article
  16. Article
  17. Coding of pheromones by vomeronasal receptors.Cell and tissue research · 2021
    Review
  18. Bitter taste receptors: Genes, evolution and health.Evolution, medicine, and public health · 2021
    Review
  19. Review
  20. TAAR Agonists.Cellular and molecular neurobiology · 2020
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 3 institutions in 3 countries.

Kanika SharmaDepartment of Biology, Institute of Genetics, Biocenter, University at Cologne, Zülpicherstrasse 47a, 50674, Cologne, Germany.
Adnan S SyedDepartment of Biology, Institute of Genetics, Biocenter, University at Cologne, Zülpicherstrasse 47a, 50674, Cologne, Germany.
Sara FerrandoDepartment of Earth, Environmental and Life Sciences (DISTAV), University of Genoa, Italy.
Sylvie MazanCNRS-UPMC-Sorbonne Universités, UMR 7232, Banyuls sur Mer, France.
Sigrun I KorschingDepartment of Biology, Institute of Genetics, Biocenter, University at Cologne, Zülpicherstrasse 47a, 50674, Cologne, Germany.
University of Cologne · DECentre National de la Recherche Scientifique · FRUniversity of Genoa · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Throughout the animal kingdom chemical senses are one of the primary means by which organisms make sense of their environment. To achieve perception of complex chemosensory stimuli large repertoires of olfactory and gustatory receptors are employed in bony vertebrates, which are characterized by high evolutionary dynamics in receptor repertoire size and composition. However, little is known about their evolution in earlier diverging vertebrates such as cartilaginous fish, which include sharks, skates, rays, and chimeras. Recently, the olfactory repertoire of a chimera, elephant shark, was found to be curiously reduced in odorant receptor number. Elephant sharks rely heavily on electroreception to localize prey; thus, it is unclear how representative their chemosensory receptor repertoire sizes would be for cartilaginous fishes in general. Here, we have mined the genome of a true shark, Scyliorhinus canicula (catshark) for olfactory and gustatory receptors, and have performed a thorough phylogenetic study to shed light on the evolution of chemosensory receptors in cartilaginous fish. We report the presence of several gustatory receptors of the TAS1R family in catshark and elephant shark, whereas TAS2R receptors are absent. The catshark olfactory repertoire is dominated by V2R receptors, with 5-8 receptors in the other three families (OR, ORA, TAAR). Species-specific expansions are mostly limited to the V2R family. Overall, the catshark chemosensory receptor repertoires are generally similar in size to those of elephant shark, if somewhat larger, showing similar evolutionary tendencies across over 400 Myr of separate evolution between catshark and elephant shark.

Indexed as

Multigene FamilyAnimalsReceptors, OdorantSharksSmellReceptors, Odorant

Identifiers

PMID30649300
PMCPMC6368271
OpenAlexW2910129453

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.