ArticleJournal of food and drug analysis2019
rGO-NS SERS-based coupled chemometric prediction of acetamiprid residue in green tea.
Article in Journal of food and drug analysis, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Gold-Decorated Oxidized Porous Silicon Nanoscaffolds as SERS Platform for Plasmonic Pesticide Sensing.ACS omega · 2026Article
- Nanomaterials in food safety and environmental monitoring: advances, challenges, and future directions.Mikrochimica acta · 2025Review
- Unraveling surface-enhanced Raman spectroscopy results through chemometrics and machine learning: principles, progress, and trends.Analytical and bioanalytical chemistry · 2023Review
- A comprehensive review on the pretreatment and detection methods of neonicotinoid insecticides in food and environmental samples.Food chemistry: X · 2022Review
Corrections and comments
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Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Pesticide residue in food is of grave concern in recent years. In this paper, a rapid, sensitive, SERS (Surface-enhanced Raman scattering) active reduced-graphene-oxide-gold-nano-star (rGO-NS) nano-composite nanosensor was developed for the detection of acetamiprid (AC) residue in green tea. Different concentrations of AC combined with rGO-NS nano-composite electro-statically, yielded a strong SERS signal linearly with increasing concentration of AC ranging from 1.0 × 10
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Registered trials
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