ReviewToxins2019
Overview of Fungi and Mycotoxin Contamination in Capsicum Pepper and in Its Derivatives.
Review in Toxins, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
21 citing papers in PubMed, 85 citations in OpenAlex.
- Article
- Mycotoxins and plant diseases in a changing climate: from pathogen ecology to smart surveillance and mitigation strategies.Frontiers in fungal biology · 2026Review
- Chemical composition and antifungal activity ofFrontiers in cellular and infection microbiology · 2024Article
- Species Identification and Mycotoxigenic Potential ofMicroorganisms · 2023Article
- Biocontrol Capabilities ofToxins · 2023Article
- Article
- Article
- Article
- Antifungal Potential of Capsaicinoids and Capsinoids from theMicroorganisms · 2022Review
- Occurrence of Aflatoxins and Ochratoxin A during Merkén Pepper Powder Production in Chile.Foods (Basel, Switzerland) · 2022Article
- Simultaneous Detection of Ochratoxin A and Aflatoxins in Industrial and Traditional Red andACS omega · 2022Article
- Dietary Exposure and Risk Assessment of Mycotoxins in Thyme and Thyme-Based Products Marketed in Lebanon.Toxins · 2022Article
- An overview on possible links between aflatoxin BMycotoxin research · 2021Review
- Assessment of Mycotoxin Exposure in a Rural County of Chile by Urinary Biomarker Determination.Toxins · 2021Article
- Occurrence of Chemical Contaminants in Peruvian Produce: A Food-Safety Perspective.Foods (Basel, Switzerland) · 2021Review
- Antifungal potential of zinc against leaf spot disease in chili pepper caused byPhysiology and molecular biology of plants : an international journal of functional plant biology · 2021Article
- The AFLATOXInternational journal of molecular sciences · 2021Article
- The Good, the Bad, and the Ugly: Mycotoxin Production During Postharvest Decay and Their Influence on Tritrophic Host-Pathogen-Microbe Interactions.Frontiers in microbiology · 2021Review
- Evaluation of acute and chronic exposure to aflatoxin BEnvironmental science and pollution research international · 2020Article
- Occurrence of relevant mycotoxins in food commodities consumed in Chile.Mycotoxin research · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors at 4 institutions in 4 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Capsicum products are widely commercialised and consumed worldwide. These substrates present unusual nutritional characteristics for microbial growth. Despite this, the presence of spoilage fungi and the co-occurrence of mycotoxins in the pepper production chain have been commonly detected. The main aim of this work was to review the critical control points, with a focus on mycotoxin contamination, during the production, storage and distribution of Capsicum products from a safety perspective; outlining the important role of ecophysiological factors in stimulating or inhibiting mycotoxin biosynthesis in these food commodities. Moreover, the human health risks caused by the ingestion of peppers contaminated with mycotoxins were also reviewed. Overall, Capsicum and its derivative-products are highly susceptible to contamination by mycotoxins. Pepper crop production and further transportation, processing and storage are crucial for production of safe food.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.