Evidence map›Paper›PMID 30588320›Full record

ArticleHorticulture research2018

A NAC transcription factor, NOR-like1, is a new positive regulator of tomato fruit ripening.

Ying Gao, Wei Wei, Xiaodan Zhao, Xiaoli Tan, Zhongqi Fan, Yiping Zhang, Yuan Jing, Lanhuan Meng, Benzhong Zhu, Hongliang Zhu and 5 more

Open access · goldAbstract read
In one paragraph

Article in Horticulture research, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 131 papers.

0numbers the graph read from it
0cells of the map it votes in
131citing papers in PubMed
33.1field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

131 citing papers in PubMed, 294 citations in OpenAlex.

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71 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

15 authors at 5 institutions in 3 countries.

Ying Gao1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
Wei Wei2College of Horticulture, South China Agricultural University, 510642 Guangzhou, China.
Xiaodan Zhao3College of Food Science, Beijing Technology and Business University, 100037 Beijing, China.
Xiaoli Tan2College of Horticulture, South China Agricultural University, 510642 Guangzhou, China.
Zhongqi Fan2College of Horticulture, South China Agricultural University, 510642 Guangzhou, China.
Yiping Zhang1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
Yuan Jing1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
Lanhuan Meng1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
Benzhong Zhu1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
Hongliang Zhu1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.ORCID 0000-0002-1484-2212
Jianye Chen2College of Horticulture, South China Agricultural University, 510642 Guangzhou, China.ORCID 0000-0002-8975-6941
Cai-Zhong Jiang4Department of Plant Sciences, University of California, Davis, CA 95616 USA.ORCID 0000-0002-5972-7963
Donald Grierson6Plant Sciences Division, School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, LE12 5RD UK.
Yunbo Luo1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
Da-Qi Fu1Laboratory of Fruit Biology, College of Food Science & Nutritional Engineering, China Agricultural University, 100083 Beijing, China.
China Agricultural University · CNSouth China Agricultural University · CNAgricultural Research Service · USBeijing Technology and Business University · CNUniversity of Nottingham · GB

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Ripening of the model fruit tomato (

Identifiers

PMID30588320
PMCPMC6303401
OpenAlexW2905611270

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.