Evidence map›Paper›PMID 30575262›Full record

ArticlePlant biotechnology journal2019

Expression of the Arabidopsis WRINKLED 1 transcription factor leads to higher accumulation of palmitate in soybean seed.

Pamela A Vogel, Shen Bayon de Noyer, Hyunwoo Park, Hanh Nguyen, Lili Hou, Taity Changa, Hoang Le Khang, Ozan N Ciftci, Tong Wang, Edgar B Cahoon and 1 more

Open access · goldAbstract read
In one paragraph

Article in Plant biotechnology journal, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.

0numbers the graph read from it
0cells of the map it votes in
16citing papers in PubMed
0.8field-weighted citation impact, top 28% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

16 citing papers in PubMed, 25 citations in OpenAlex.

  1. Review
  2. Article
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  6. Article
  7. NgAP2a TargetsInternational journal of molecular sciences · 2024
    Article
  8. Article
  9. Article
  10. Article
  11. Article
  12. Bioengineering of Soybean Oil and Its Impact on Agronomic Traits.International journal of molecular sciences · 2023
    Review
  13. Article
  14. Article
  15. Overexpression of SoybeanInternational journal of molecular sciences · 2022
    Article
  16. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 2 institutions in 1 country.

Pamela A VogelCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.
Shen Bayon de NoyerCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.
Hyunwoo ParkCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.
Hanh NguyenCenter for Biotechnology, University of Nebraska-Lincoln, Lincoln, NE, USA.
Lili HouCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.
Taity ChangaCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.
Hoang Le KhangCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.
Ozan N CiftciDepartment of Food Science & Technology, University of Nebraska-Lincoln, Lincoln, NE, USA.
Tong WangDepartment of Food Science and Human Nutrition, Iowa State University, Ames, IA, USA.
Edgar B CahoonCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.ORCID 0000-0002-7277-1176
Tom Elmo ClementeCenter for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, USA.ORCID 0000-0003-3650-852X
University of Nebraska–Lincoln · USIowa State University · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Soybean (Glycine max [L.] Merr.) is a commodity crop highly valued for its protein and oil content. The high percentage of polyunsaturated fatty acids in soybean oil results in low oxidative stability, which is a key parameter for usage in baking, high temperature frying applications, and affects shelf life of packaged products containing soybean oil. Introduction of a seed-specific expression cassette carrying the Arabidopsis transcription factor WRINKLED1 (AtWRI1) into soybean, led to seed oil with levels of palmitate up to approximately 20%. Stacking of the AtWRI1 transgenic allele with a transgenic locus harbouring the mangosteen steroyl-ACP thioesterase (GmFatA) resulted in oil with total saturates up to 30%. The creation of a triple stack in soybean, wherein the AtWRI1 and GmFatA alleles were combined with a FAD2-1 silencing allele led to the synthesis of an oil with 28% saturates and approximately 60% oleate. Constructs were then assembled that carry a dual FAD2-1 silencing element/GmFatA expression cassette, alone or combined with an AtWRI1 cassette. These plasmids are designated pPTN1289 and pPTN1301, respectively. Transgenic events carrying the T-DNA of pPTN1289 displayed an oil with stearate levels between 18% and 25%, and oleate in the upper 60%, with reduced palmitate (<5%). While soybean events harboring transgenic alleles of pPTN1301 had similar levels of stearic and oleate levels as that of the pPTRN1289 events, but with levels of palmitate closer to wild type. The modified fatty acid composition results in an oil with higher oxidative stability, and functionality attributes for end use in baking applications.

Indexed as

Arabidopsis ProteinsGlycine maxPalmitatesPlant OilsPlants, Genetically ModifiedSeedsTranscription FactorsArabidopsis ProteinsPalmitatesPlant OilsTranscription FactorsWRINKLED1 protein, ArabidopsisGlycine maxhigh solids soybean oilpalmitic acid

Identifiers

PMID30575262
PMCPMC6577354
OpenAlexW2905601252

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.