ArticleToxins2018
Characterization of A Staphylococcal Food Poisoning Outbreak in A Workplace Canteen during the Post-Earthquake Reconstruction of Central Italy.
Article in Toxins, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
13 citing papers in PubMed.
- A Comprehensive Review of Detection Methods forToxins · 2025Review
- Highly Sensitive Suspension Immunoassay for Multiplex Detection, Differentiation, and Quantification of EightToxins · 2025Article
- Exploring the health challenges of affected people in the 2023 Khoy earthquake: a content analysis.BMC emergency medicine · 2024Article
- First Report of Food Poisoning Due to Staphylococcal Enterotoxin Type B in Döner Kebab (Italy).Pathogens (Basel, Switzerland) · 2023Article
- Resveratrol attenuates staphylococcal enterotoxin B-activated immune cell metabolismFrontiers in pharmacology · 2023Article
- Article
- Cellular immune response ofVeterinary world · 2022Article
- Present and pioneer methods of early detection of food borne pathogens.Journal of food science and technology · 2022Review
- Article
- Microbial Contamination of Herbal Preparations on the Ghanaian Market, Accra.Microbiology insights · 2022Article
- Presence of genes encoding enterotoxins in Staphylococcus aureus isolates recovered from food, food establishment surfaces and cases of foodborne diseases.Revista do Instituto de Medicina Tropical de Sao Paulo · 2020Article
- Genome-Wide Profiling of EnterotoxigenicGenes · 2019Article
- Molecular typing ofHeliyon · 2019Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
11 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In summer 2017, a foodborne outbreak occurred in Central Italy, involving 26 workers employed in the post-earthquake reconstruction. After eating a meal provided by a catering service, they manifested gastrointestinal symptoms; 23 of them were hospitalized. The retrospective cohort study indicated the pasta salad as the most likely vehicle of poisoning. Foods, environmental samples, and food handlers' nasal swabs were collected.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.