ArticleMarine drugs2018
Transcriptome Analysis of Phycocyanin-Mediated Inhibitory Functions on Non-Small Cell Lung Cancer A549 Cell Growth.
Open access · goldAbstract read
In one paragraph
Article in Marine drugs, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 22 papers.
0numbers the graph read from it
0cells of the map it votes in
22citing papers in PubMed
1.2field-weighted citation impact, top 23% of its field
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
22 citing papers in PubMed, 42 citations in OpenAlex.
- Oral microalgal nanoparticle hydrogel for multifaceted management of chronic oral ulcers in diabetes.Journal of nanobiotechnology · 2026Article
- Effect of Phycocyanin-Rosmarinic Acid Conjugate-Stabilized Pickering Emulsions on the Gel Properties of Surimi.Foods (Basel, Switzerland) · 2026Article
- Transcriptome sequencing reveals Vmplc1 involved in regulating the pathogenicity of Valsa Mali under low temperature induction.BMC genomics · 2025Article
- Crossbreeding Simmental with Mongolian, and Holstein cattle can improve feed efficiency and energy metabolism by upregulating COX3 and downregulating PRSS2 gene expression.Frontiers in nutrition · 2025Article
- Revealing the Mechanism of Aroma Production Driven by High Salt Stress inFoods (Basel, Switzerland) · 2024Article
- Bioinformatics analysis and experimental verification of TIGD1 in non-small cell lung cancer.Frontiers in medicine · 2024Article
- Fus3 regulates asexual development and trap morphogenesis in the nematode-trapping fungusiScience · 2023Article
- Revealing a causal relationship between gut microbiota and lung cancer: a Mendelian randomization study.Frontiers in cellular and infection microbiology · 2023Article
- Lipophilic and Hydrophilic Compounds fromLife (Basel, Switzerland) · 2022Review
- Isolation, purification, and characterization of a novel exopolysaccharide isolated from marine bacteria Brevibacillus borstelensis M42.Archives of microbiology · 2022Article
- Article
- Phycocyanin inhibitsAnnals of translational medicine · 2022Article
- Fangchinoline suppresses conjunctival melanoma by directly binding FUBP2 and inhibiting the homologous recombination pathway.Cell death & disease · 2021Article
- Phycocyanin fromLife (Basel, Switzerland) · 2021Review
- Transcriptome Analysis of Rat Lungs Exposed to Moxa Smoke after Acute Toxicity Testing.Evidence-based complementary and alternative medicine : eCAM · 2021Article
- Effects of Different Molecular Weight Polysaccharides FromFrontiers in pharmacology · 2021Article
- Identification of key modules and prognostic markers in adrenocortical carcinoma by weighted gene co-expression network analysis.Oncology letters · 2019Article
- Identification and Characterization of a Novel Protein ASP-3 Purified fromMarine drugs · 2019Article
- C-Phycocyanin Suppresses the In Vitro Proliferation and Migration of Non-Small-Cell Lung Cancer Cells through Reduction of RIPK1/NF-κB Activity.Marine drugs · 2019Article
- Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors at 2 institutions in 1 country.
Shuai HaoBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. haoshuai@btbu.edu.cn.
Shuang LiBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. lishuangldw@163.com.
Jing WangBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. trotwj960@163.com.
Lei ZhaoBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. zhaolei@th.btbu.edu.cn.
Yan YanBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. shmilyhs321@163.com.
Qi CaoBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. CJ118214@163.com.
Tingting WuBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. m18810529269@163.com.
Liyun LiuState Key Laboratory of Infection Disease Prevention and Control, National Institute for Communicable Disease Control and Prevention, Collaborative Innovation Center for Diagnosis and Treatment of Infectious Disease, Chinese Center for Disease Control and Prevention, Beijing 102206, China. liuliyun@icdc.cn.
Chengtao WangBeijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology and Business University, Beijing 100048, China. ctwangbtbu@163.com.ORCID 0000-0001-6543-9979
Beijing Technology and Business University · CNNational Institute for Communicable Disease Control and Prevention · CN
Funding
MINORITY INTERNATIONAL TRAINING GRANTT37TW000033 · FIC · BARRY UNIVERSITY · PI FREI, JOHN KAREN · 1993 to 2004
$709kBeijing Municipal Science and Technology Project Z171100002217019Construction of Scientific Research Innovation Service Ability-Basic Scientific Research Operating Expense-Food Feature Project PXM2018_014213_000033National Key Research and Development Program 2016YFD0400502National Natural Science Foundation of China 31701575, 31571801the Support Project of High-level Teachers in Beijing Municipal Universities in the Period of 13th Five-year Plan CIT&TCD201704042
Abstract
Phycocyanin (PC), derived from cyanobacteria and
Indexed as
A549 CellsAntineoplastic AgentsApoptosisAquatic OrganismsCarcinoma, Non-Small-Cell LungCell ProliferationDown-RegulationGene Expression ProfilingGene Expression Regulation, NeoplasticHumansLung NeoplasmsPhycocyaninSignal TransductionSpirulinaUp-RegulationAntineoplastic AgentsPhycocyaninA549 cellscell growthnon-small cell lung cancerphycocyaninqRT-PCRRNA-seq
Identifiers
What OpenQuestion holds
Textmetadata
LicenceCC BY
Read underepoch 390
Registered trials
None linked
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.