Evidence map›Paper›PMID 30545125›Full record

Trial reportNutrients2018

Effectiveness of the Nutritional App "MyNutriCart" on Food Choices Related to Purchase and Dietary Behavior: A Pilot Randomized Controlled Trial.

Cristina Palacios, Michelle Torres, Desiree López, Maria A Trak-Fellermeier, Catherine Coccia, Cynthia M Pérez

Open access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers, 4 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
17citing papers in PubMed, 4 pooled it
7.3field-weighted citation impact, top 3% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

17 citing papers in PubMed, 4 syntheses or guidelines pooled it, 32 citations in OpenAlex.

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  3. Improving Consumption and Purchases of Healthier Foods in Retail Environments: A Systematic Review.International journal of environmental research and public health · 2020
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 2 countries.

Cristina PalaciosDepartment of Dietetics and Nutrition, Robert Stempel College of Public Health & Social Work, Florida International University, Miami, FL 33199, USA. cristina.palacios@fiu.edu.ORCID 0000-0001-9437-0376
Michelle TorresNutrition Program, Graduate School of Public Health, Medical Sciences Campus, University of Puerto Rico, San Juan 00935, Puerto Rico. michelle.torres13@upr.edu.
Desiree LópezNutrition Program, Graduate School of Public Health, Medical Sciences Campus, University of Puerto Rico, San Juan 00935, Puerto Rico. desire.lopeztravieso@upr.edu.
Maria A Trak-FellermeierCenter for Clinical Research and Health Promotion, School of Dental Medicine, Medical Sciences Campus, University of Puerto Rico, San Juan 00935, Puerto Rico. maria.trak@upr.edu.
Catherine CocciaDepartment of Dietetics and Nutrition, Robert Stempel College of Public Health & Social Work, Florida International University, Miami, FL 33199, USA. ccoccia@fiu.edu.
Cynthia M PérezDepartment of Biostatistics and Epidemiology, Graduate School of Public Health, Medical Sciences Campus, University of Puerto Rico, San Juan 00935, Puerto Rico. cynthia.perez1@upr.edu.
University of Puerto Rico, Medical Sciences Campus · PRFlorida International University · US

Funding

TRANSLATIONAL PROTEOMICS CENTERG12MD007600 · NIMHD · UNIVERSITY OF PUERTO RICO MED SCIENCES · PI FERNANDEZ-REPOLLET, EMMA · 2012 to 2016
$11.0M
National Institute on Minority Health and Health Disparities G12 MD007600NIMHD NIH HHS G12 MD007600
6 · The paper itself

Abstract

objectiveTo pilot test the effectiveness of "MyNutriCart", a smartphone application (app) that generates healthy grocery lists, on diet and weight.

methodsA pilot randomized trial was conducted to test the efficacy of using the "MyNutriCart" app compared to one face-to-face counseling session (Traditional group) in Hispanic overweight and obese adults. Household food purchasing behavior, three 24-h food recalls, Tucker's semi-quantitative food frequency questionnaire (FFQ), and weight were assessed at baseline and after 8 weeks. Statistical analyses included

results24 participants in the Traditional group and 27 in the App group completed the study. Most participants were women (>88%), with a mean age of 35.3 years, more than a high school education (>80%), a family composition of at least three members, and a mean baseline body mass index (BMI) of 34.5 kg/m². There were significant improvements in household purchasing of vegetables and whole grains, in individual intakes of refined grains, healthy proteins, whole-fat dairies, legumes, 100% fruit juices, and sweets and snacks; and in the individual frequency of intake of fruits and cold cuts/cured meats within the intervention group (

conclusions"MyNutriCart" app use led to significant improvements in food-related behaviors compared to baseline, with no significant differences when compared to the Traditional group. Cost and resource savings of using the app compared to face-to-face counseling may make it a good option for interventionists.

Indexed as

Food PreferencesMobile ApplicationsAdultConsumer BehaviorDietFeeding BehaviorFemaleHealth PromotionHumansMaleObesityPilot ProjectsDGAdietary behaviorshousehold food purchase behaviornutritional applicationobesityoverweight weight controlsmartphone

Identifiers

PMID30545125
PMCPMC6315974
OpenAlexW2904050899

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.