ArticleMaternal and child health journal2019
Micronutrient status of populations and preventive nutrition interventions in South East Asia.
Article in Maternal and child health journal, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
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Who cites it
14 citing papers in PubMed.
- Chicken liver and eggshell crackers are a safe and affordable animal source food for overcoming micronutrient deficits during pregnancy and lactation in Indonesia: a double-blind, cluster randomized controlled trial (SISTIK Growth Study).BMC pregnancy and childbirth · 2025Trial
- Diet Quality Among Older Adolescent Boys and Girls in the Southeast Asia Region.Maternal & child nutrition · 2025Article
- Dietary assessment using a novel image-voice-based system indicates nutrient inadequacies in Cambodian women's dietary intake.Journal of nutritional science · 2025Observational
- Micronutrient deficiencies and the double burden of malnutrition in Vietnamese female adolescents: a national cross-sectional study in 2020.The Lancet regional health. Western Pacific · 2024Article
- Potential Complementary Effect of Zinc andNutrients · 2024Review
- South East Asian Nutrition Surveys II (SEANUTS II) Thailand: triple burden of malnutrition among Thai children aged 6 months to 12 years.Public health nutrition · 2024Article
- Dietary diversity and micronutrient adequacy among women of reproductive age: a cross-sectional study in Southern Thailand.BMC nutrition · 2022Article
- Review of dietary assessment studies conducted among Khmer populations living in Cambodia.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2022Review
- Identifying Opportunities for Strategic Policy Design to Address the Double Burden of Malnutrition through Healthier Retail Food: Protocol for South East Asia Obesogenic Food Environment (SEAOFE) Study.International journal of environmental research and public health · 2022Article
- Are dietary intake and nutritional status influenced by gender? The pattern of dietary intake in Lao PDR: a developing country.Nutrition journal · 2020Article
- Why Do Children in Slums Suffer from Anemia, Iron, Zinc, and Vitamin A Deficiency? Results from a Birth Cohort Study in Dhaka.Nutrients · 2019Article
- Improving Micronutrient Status of Vulnerable Groups in South-East Asia: The SMILING Experience.Maternal and child health journal · 2019Article
- Driving Policy Change to Improve Micronutrient Status in Women of Reproductive Age and Children in Southeast Asia: The SMILING Project.Maternal and child health journal · 2019Article
- Dietary Vitamin A Intake, Coverage of Vitamin A Megadose Supplementation, and Prevalence of Vitamin A Deficiency among Marginalized Children 6-59 Months in Anganwadis of Chandigarh: A Multistage Cluster Sampling Survey.Indian journal of community medicine : official publication of Indian Association of Preventive & Social MedicineArticle
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Authors and funding
21 authors.
Funding
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Abstract
Objectives Since the 1990s, programs for the control of micronutrient deficiencies became a public health priority for many governments, including the countries partnering the project "Sustainable Micronutrient Interventions to Control Deficiencies and Improve Nutritional Status and General Health in Asia" (SMILING): Cambodia, Indonesia, Laos-PDR, Thailand and Vietnam. The aim of this study was to map which micronutrient deficiencies have been addressed and which interventions were in place in the SMILING countries. Methods The mapping covered the period up to 2012. Updated information from relevant surveys after 2012 is included in this paper after the completion of the SMILING project. The mapping of micronutrient status was limited to either national or at least large-scale surveys. Information on nutrition interventions obtained through a systematic mapping of national programs combined with a snowball collection from various sources. Results Among the five SMILING countries, Thailand differed historically by an early implementation of a nationwide community-based nutrition program, contributing to reductions in undernutrition and micronutrient deficiencies. For Cambodia, Indonesia, Laos PDR, and Vietnam, some national programs addressing micronutrients have been implemented following adjusted international recommendations. National surveys on micronutrient status were scattered and inconsistent across the countries in design and frequency. Conclusion for practice In conclusion, some micronutrient deficiencies were addressed in national interventions but the evidence of effects was generally lacking because of limited nationally representative data collected. Improvement of intervention programs to efficiently reduce or eliminate micronutrient deficiencies requires more systematic monitoring and evaluation of effects of interventions in order to identify best practices.
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