Evidence map›Paper›PMID 30486483›Full record

ArticleInternational journal of environmental research and public health2018

Development and Validation of a Simple Convenience Store SHELF Audit.

Tanya M Horacek, Elif Dede Yildirim, Erin Kelly, Adrienne A White, Karla P Shelnutt, Kristin Riggsbee, Melissa D Olfert, Jesse Stabile Morrell, Anne E Mathews, Terezie T Mosby and 7 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in International journal of environmental research and public health, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Article
  3. Article
  4. Article
  5. Article
  6. Environmental Influences on Food Behaviour.International journal of environmental research and public health · 2019
    Article
  7. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

17 authors.

Tanya M HoracekDepartment of Public Health Food Studies and Nutrition, Syracuse University, Syracuse, NY 13244, USA. thoracek@syr.edu.ORCID 0000-0002-6069-9939
Elif Dede YildirimHuman Development and Family Studies, Auburn University, Auburn, AL 36849, USA. elifdy@auburn.edu.ORCID 0000-0002-9576-5692
Erin KellyDepartment of Public Health Food Studies and Nutrition, Syracuse University, Syracuse, NY 13244, USA. ekkelly@utica.edu.
Adrienne A WhiteSchool of Food and Agriculture, University of Maine, Orono, ME 04469-5735, USA. awhite@maine.edu.
Karla P ShelnuttDepartment of Family, Youth and Community Sciences, University of Florida, Gainesville, FL 32611, USA. kpagan@ufl.edu.ORCID 0000-0002-3799-9212
Kristin RiggsbeeDepartment of Nutrition, University of Tennessee, Knoxville, TN 37996, USA. kolmstea@vols.utk.edu.
Melissa D OlfertDivision of Animal & Nutritional Sciences, School of Agriculture, West Virginia University, Morgantown, WV 26506, USA. Melissa.Olfert@mail.wvu.edu.ORCID 0000-0002-6686-3891
Jesse Stabile MorrellDepartment of Molecular, Cellular & Biomedical Sciences, University of New Hampshire, Durham, NH 03824, USA. jesse.morrell@unh.edu.ORCID 0000-0002-0758-8519
Anne E MathewsFood Science and Human Nutrition Department, University of Florida, Gainesville, FL 32611, USA. anne.mathews@ufl.edu.ORCID 0000-0003-3504-5826
Terezie T MosbyDepartment of Food Science, Nutrition, and Health Promotion, Mississippi State University, Starkville, MS 39762, USA. terezie.mosby@msstate.edu.ORCID 0000-0002-0830-7491
Tandalayo KiddDepartment of Food, Nutrition, Dietetics and Health, Kansas State University, Manhattan, KS 66506, USA. martan@k-state.edu.
Kendra KattelmannHealth and Nutritional Sciences Department, South Dakota State University, Brookings, SD 57007, USA. kendra.kattelmann@sdstate.edu.ORCID 0000-0002-6186-2822
Geoffrey GreeneDepartment of Nutrition and Food Sciences, University of Rhode Island, Kingston, RI 02881, USA. ggreene@uri.edu.ORCID 0000-0003-0352-1314
Lisa Franzen-CastleDepartment of Nutrition and Health Sciences, University of Nebraska-Lincoln, Lincoln, NE 68583, USA. lfranzen2@unl.edu.
Sarah ColbyDepartment of Nutrition, University of Tennessee, Knoxville, TN 37996, USA. scolby1@utk.edu.ORCID 0000-0002-8298-3690
Carol Byrd-BredbennerDepartment of Nutritional Sciences, Rutgers University, New Brunswick, NJ 08901, USA. bredbenner@sebs.rutgers.edu.
Onikia BrownDepartment of Nutrition, Dietetics & Hospitality Management, Auburn University, Auburn, AL 36849, USA. onb0001@auburn.edu.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

CommerceCosts and Cost AnalysisDairy ProductsEnvironmentFood SupplyFruitHumansReproducibility of ResultsVegetablesconsumer food environmentenvironmental auditfruit vegetable assessment

Identifiers

PMID30486483
PMCPMC6313507

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.