Evidence map›Paper›PMID 30463304›Full record

ArticleMolecules (Basel, Switzerland)2018

Yu Qian, Jing Zhang, Xianrong Zhou, Ruokun Yi, Jianfei Mu, Xingyao Long, Yanni Pan, Xin Zhao, Weiwei Liu

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 38 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
38citing papers in PubMed, 1 pooled it
3.8field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

38 citing papers in PubMed, 1 synthesis or guideline pooled it, 66 citations in OpenAlex.

  1. Pooled it
  2. Review
  3. Article
  4. Nutrients · 2025
    Article
  5. Article
  6. Article
  7. Review
  8. Article
  9. Psychobiotic Properties ofInternational journal of molecular sciences · 2024
    Review
  10. Review
  11. Article
  12. Oral supplementation of a cell preparation ofJournal of clinical biochemistry and nutrition · 2023
    Article
  13. Comparison and selection of probioticFood science & nutrition · 2022
    Article
  14. Review
  15. Review
  16. Effect ofFrontiers in microbiology · 2022
    Article
  17. Effect ofOxidative medicine and cellular longevity · 2022
    Article
  18. Article
  19. Microbiota Targeted Interventions of ProbioticAntioxidants (Basel, Switzerland) · 2021
    Review
  20. An Overview of NO Signaling Pathways in Aging.Molecules (Basel, Switzerland) · 2021
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 2 countries.

Yu QianChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. qianyubaby@126.com.
Jing ZhangEnvironment and Quality Inspection College, Chongqing Chemical Industry Vocational College, Chongqing 401228, China. zjinger0810@126.com.
Xianrong ZhouChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. zhouxr@foods.ac.cn.
Ruokun YiChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. yirk@cque.edu.cn.
Jianfei MuChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. mujianfei@foods.ac.cn.
Xingyao LongChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. longyaoyao@foods.ac.cn.
Yanni PanChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. panyanni@foods.ac.cn.
Xin ZhaoChongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing 400067, China. zhaoxin@cque.edu.cn.ORCID 0000-0001-9798-7865
Weiwei LiuSchool of Public Health and Management, Chongqing Medical University, Chongqing 400016, China. weiweiliu521@gmail.com.
Chongqing University of Education · CNSouthwest University · CNChongqing Public Health Medical Center · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Chinese pickled cabbage is a traditional fermented food that contains abundant microbes produced during the process of fermentation. In this work, an in vivo animal study was conducted to investigate the effects of a newly isolated lactic acid bacterium (

Indexed as

Oxidative StressAgingAnimalsBrassicaFemaleGalactoseGene Expression RegulationGlutathioneGlutathione PeroxidaseLactiplantibacillus plantarumMaleMiceSuperoxide DismutaseGalactoseGlutathioneGlutathione PeroxidaseSuperoxide DismutaseagingLactobacillus plantarum CQPC11miceoxidationpickled cabbage

Identifiers

PMID30463304
PMCPMC6278364
OpenAlexW2901897958

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.