ArticleNutrients2018
Differences in Physical Activity and Diet Patterns between Non-Rural and Rural Adults.
Article in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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Who cites it
8 citing papers in PubMed.
- Urban-rural differences in cardiovascular health among young adults in the Turkestan region of Kazakhstan.Frontiers in public health · 2026Article
- Dietary Effects, Age, and Urban-Rural Dynamics in Shaping Gut Microbiota of Elderly Vietnamese: A Cross-Sectional Study.Microorganisms · 2025Article
- Health behaviours and mobile intervention use in patients recruited from general practitioners' practices in rural Bavaria.Health psychology and behavioral medicine · 2025Article
- Health lifestyles of six Zhiguo ethnic groups in China: a latent class analysis.BMC public health · 2024Article
- School Menu Review Programme (PReME): evaluation of compliance with dietary recommendations during the period 2006-2020 in Catalonia.BMC public health · 2022Article
- Prevalence of lifestyle-related chronic diseases among agricultural and non-agricultural workers in ruralareas of Japan: the Shimane CoHRE study.Journal of rural medicine : JRM · 2020Article
- Dietary Patterns of Greek Adults and Their Associations with Serum Vitamin D Levels and Heel Quantitative Ultrasound Parameters for Bone Health.Nutrients · 2020Observational
- Article
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Authors and funding
4 authors.
Funding
Abstract
backgroundIt is unclear how rural occupations and lifestyles may play a role in shaping physical activity and diet behaviors that contribute to the rural⁻urban obesity disparity.
methodsData come from the prospective and observational South Dakota Rural Bone Health Study, which included adults aged 20⁻66 years in three groups: (1) non-rural non-Hutterite, (2) rural non-Hutterite, and (3) rural Hutterite. Physical activity data were collected using 7-day physical activity questionnaires, and hours per day in physical activity categories are reported. Diet data were collected using food frequency questionnaires, and food group servings per day (svg/day) are reported. Mixed models were generated to determine group differences in physical activity and diet outcomes, and marginal group means are presented.
resultsAmong females, both rural groups spent more time in moderate activity (4.8 ± 0.13 h/day and 4.7 ± 0.09 h/day vs. 3.5 ± 0.11 h/day, both
conclusionsA rural occupation and lifestyle appear to contribute to differences in physical activity, while traditional rural lifestyle practices contribute to differences in diet.
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