Evidence map›Paper›PMID 30382128›Full record

ArticleScientific reports2018

QCM-based immunosensor for rapid detection of Salmonella Typhimurium in food.

Andrea Fulgione, Martina Cimafonte, Bartolomeo Della Ventura, Marco Iannaccone, Concetta Ambrosino, Federico Capuano, Yolande Thérèse Rose Proroga, Raffaele Velotta, Rosanna Capparelli

Abstract read
In one paragraph

Article in Scientific reports, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 29 papers.

0numbers the graph read from it
0cells of the map it votes in
29citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

29 citing papers in PubMed.

  1. Acoustofluidic Biosensors.Micromachines · 2026
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  3. ViableMethodsX · 2025
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  11. Article
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  14. Review
  15. Voltammetric determination ofRSC advances · 2022
    Article
  16. Review
  17. Review
  18. Review
  19. Article
  20. Overview of Rapid Detection Methods forFoods (Basel, Switzerland) · 2021
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Andrea FulgioneDepartment of Agriculture, University of Naples "Federico II", Portici (Naples), 80055, Italy.
Martina CimafonteDepartment of Physics "Ettore Pancini", University of Naples "Federico II", Naples, 80126, Italy.
Bartolomeo Della VenturaDepartment of Physics "Ettore Pancini", University of Naples "Federico II", Naples, 80126, Italy. dellaventura@fisica.unina.it.
Marco IannacconeDepartment of Agriculture, University of Naples "Federico II", Portici (Naples), 80055, Italy.
Concetta AmbrosinoDepartment of Science and Technology, University of Sannio, Benevento, 82100, Italy.
Federico CapuanoDepartment of Food Inspection, Istituto Zooprofilattico Sperimentale del Mezzogiorno, Portici (Naples), 80055, Italy.
Yolande Thérèse Rose ProrogaDepartment of Food Inspection, Istituto Zooprofilattico Sperimentale del Mezzogiorno, Portici (Naples), 80055, Italy.
Raffaele VelottaDepartment of Physics "Ettore Pancini", University of Naples "Federico II", Naples, 80126, Italy.ORCID http://orcid.org/0000-0003-1077-8353
Rosanna CapparelliDepartment of Agriculture, University of Naples "Federico II", Portici (Naples), 80055, Italy. capparel@unina.it.

Funding

Fondazione CON IL SUD (Foundation with the South) 2011-PDR-18Regione Campania Sensor grant n. 23
6 · The paper itself

Abstract

Salmonella Typhimurium is one of the main causes of outbreaks and sporadic cases of human gastroenteritis. At present, the rapid detection of this pathogen is a major goal of biosensing technology applied to food safety. In fact, ISO standardized culture method takes up to ten days to provide a reliable response. In this paper, we describe a relatively simple protocol for detecting Salmonella Typhimurium in chicken meat based on a Quartz-Crystal Microbalance (QCM), which leads to a limit of detection (LOD) less than of 10° CFU/mL and requires a pre-enrichment step lasting only 2 h at 37 °C. The reliability of the proposed immunosensor has been demonstrated through the validation of the experimental results with ISO standardized culture method. The cost-effectiveness of the procedure and the rapidity of the QCM-based biosensor in providing the qualitative response make the analytical method described here suitable for applications in food inspection laboratory and throughout the chain production of food industry.

Indexed as

FoodQuartz Crystal Microbalance TechniquesAnimalsAntibody SpecificityBiosensing TechniquesChickensMeatSalmonella typhimuriumUltraviolet Rays

Identifiers

PMID30382128
PMCPMC6208438

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.