ArticleEnvironmental science and pollution research international2018
Dissipation kinetics and risk assessments of tricyclazole during Oryza sativa L. growing, processing and storage.
Article in Environmental science and pollution research international, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
3 citing papers in PubMed, 13 citations in OpenAlex.
- Cordycepin suppresses growth and virulence ofVirulence · 2026Article
- Uniconazole-mediated growth regulation inFrontiers in plant science · 2025Article
- Biosynthesis and genetic engineering of phenazine-1-carboxylic acid inFrontiers in microbiology · 2023Article
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Authors and funding
8 authors at 3 institutions in 1 country.
Funding
Abstract
Because of the increase of people's attention to food safety, monitoring the residue of pesticide in rice is becoming more and more important. Commercial and home processing techniques have been used to transform paddy rice into rice products for human or animal consumption, which may reduce the pesticide content in rice. The degradation of tricyclazole during different stages of commercial and home processing and storage was assessed in this paper. Many researches studying the occurrence and distribution of pesticide residues during rice cropping and processing have been reported. Rice samples were extracted with acetonitrile, the extracts were enriched, and then residues were analyzed by liquid chromatography/tandem mass spectrometry method. The dissipation dynamics of tricyclazole in rice plant, soil, and paddy water fitted the first-order kinetic equations. The dissipation half-lives of tricyclazole in the rice plant, water, and soil at dosage of 300~450 g a.i. hm
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