ArticleNutrition journal2018
Food-related behaviours among individuals with overweight/obesity and normal body weight.
Article in Nutrition journal, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT05207917 (How Gastric Bypass and Sleeve Gastrectomy Change Social Experiences and Biomarkers of Well-being), which is not on this map. Cited by 11 papers.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
How Gastric Bypass and Sleeve Gastrectomy Change Social Experiences and Biomarkers of Well-being
Who cites it
11 citing papers in PubMed.
- Eating behavior patterns in relation to obesity phenotypes and beige adipose tissue content with a focus on young women; a narrative review.Frontiers in nutrition · 2025Review
- Orthorexic tendency and its association with weight control methods and dietary variety in Polish adults: a cross-sectional study.Frontiers in nutrition · 2024Article
- Body image is associated with persistence. A study of the role of weight-related stigma.Frontiers in psychiatry · 2024Article
- Emotional Overeating during the COVID-19 Pandemic: Polish Adolescents' COVID-19 Experience (PLACE-19) Study.Nutrients · 2023Article
- Article
- Computational approaches to predicting treatment response to obesity using neuroimaging.Reviews in endocrine & metabolic disorders · 2022Review
- Orthorexia nervosa and dieting in a non-clinical sample: a prospective study.Eating and weight disorders : EWD · 2022Article
- Body Mass and Emotional Eating: Emotional Eater Questionnaire (EEQ) in the Polish Adolescents' COVID-19 Experience (PLACE-19) Study.Nutrients · 2022Article
- Orthorexia Nervosa: differences between clinical and non-clinical samples.BMC psychiatry · 2021Article
- Facilitators and barriers to healthy eating in a worksite cafeteria: a qualitative study.BMC public health · 2021Article
- The impact of food-related behaviours and emotional functioning on body mass index in an adult sample.Eating and weight disorders : EWD · 2021Article
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Authors and funding
3 authors.
Funding
Abstract
backgroundEmotional eating is a factor associated with a negative body image and other problematic eating behaviours. In this context little is known about differences between individuals with overweight and obesity and those with normal body weight. The main aim of the study was to evaluate the role of emotional eating in the relationship between the desire to consume chocolate and the wish to avoid social situations related to food and body exposures. For this purpose, we tested the direct, indirect and buffer effects. In addition, we used moderated mediation by introducing snacking into the model.
methodsThe study included 123 outpatients with excessive body weight and 123 individuals with normal weight. The mean of body mass index (BMI) in the first group was 30.19 kg/m
resultsResults show that in all individuals, the greater emotional eating is, the greater the desire for chocolate consumption and avoidance of social situations related to food and body exposures are. In addition, the desire for chocolate consumption are positively associated with avoidance of social situations related to food and body exposures in both group. Among individuals with excessive and normal body weight, emotional eating is a significant mediator in the relationship between desire for chocolate consumption and avoidance of social situations related to food and body exposures. However, it does not moderate the relationship between these variables. Outcomes show that there is a significant model of moderated mediation of the link between social situation-avoidance related to food and body exposure and the desire to consume chocolate through emotional eating, moderated by snacking among individuals with normal body weight. A similar effect has not been discovered in the group with excessive body weight.
conclusionThe presented results show that among people with varied BMI categories, emotional eating is connected to craving chocolate and avoidance of social situations related to food and body exposure that plays only the role of mediation. In addition, snacking is crucial for this relationship among the group with normal body weight.
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