ArticlePLoS currents2018
Recent Trends in Unpasteurized Fluid Milk Outbreaks, Legalization, and Consumption in the United States.
Article in PLoS currents, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers, 1 of them a synthesis that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
8 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Disease outbreaks linked to pasteurized and unpasteurized dairy products in Canada and the United States: a systematic review.Canadian journal of public health = Revue canadienne de sante publique · 2022Pooled it
- Trends in Burdens of Disease by Transmission Source (USA, 2005-2020) and Hazard Identification for Foods: Focus on Milkborne Disease.Journal of epidemiology and global health · 2024Article
- Public health risks of raw milk consumption: Lessons from a case of paediatric hemolytic uremic syndrome.Canada communicable disease report = Releve des maladies transmissibles au Canada · 2023Article
- Molecular epidemiology and pathogenomics of extended-spectrum beta-lactamase producing-Frontiers in microbiology · 2023Article
- Drivers and hazards of consumption of unpasteurised bovine milk and milk products in high-income countries.PeerJ · 2022Article
- Determinants of weekly raw milk use by at-home meal preparers in the USA: evidence from the 2014-2016 American Time Use Survey - Eating and Health Module.Public health nutrition · 2021Article
- Raw Cow Milk Consumption and the Atopic March.Frontiers in pediatrics · 2021Article
- Raw milk producers with high levels of hygiene and safety.Epidemiology and infection · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
introductionDetermining the potential risk of foodborne illness has become critical for informing policy decisions, due to the increasing availability and popularity of unpasteurized (raw) milk.
methodsTrends in foodborne illnesses reported to the Centers for Disease Control in the United States from 2005 to 2016 were analyzed, with comparison to state legal status and to consumption, as estimated by licensing records.
resultsThe rate of unpasteurized milk-associated outbreaks has been declining since 2010, despite increasing legal distribution. Controlling for growth in population and consumption, the outbreak rate has effectively decreased by 74% since 2005. DISCUSSION: Studies of the role of on-farm food safety programs to promote the further reduction of unpasteurized milk outbreaks should be initiated, to investigate the efficacy of such risk management tools.
Identifiers
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.