ArticlePublic health nutrition2019
Relative validity of brief-type self-administered diet history questionnaire among very old Japanese aged 80 years or older.
Article in Public health nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 32 papers.
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Who cites it
32 citing papers in PubMed, 52 citations in OpenAlex.
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- The Impact of Nutrition and Oral Function Exercise on among Community-Dwelling Older People.Nutrients · 2023Trial
- Association between food group intakes and metabolic acidosis in patients with non-dialysis-dependent chronic kidney disease.BMC nephrology · 2026Article
- Association between serum bicarbonate and low mid-upper arm circumference in patients with non-dialysis-dependent chronic kidney disease: A cross-sectional study.Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition · 2026Article
- Integrating Sperm Microscopy, Environmental Exposures, and Lifestyle Factors for Male Fertility Analysis: Protocol for the Nippon Semen and Environmental Exposure Database (N-SEED) Cross-Sectional Study.JMIR research protocols · 2026Article
- Relationship of dietary intake and eating behaviors with glycemic control and body weight under long-term treatment with dapagliflozin: an exploratory prospective study.Diabetology international · 2025Article
- Association between salt intake and blood pressure among community-dwelling older adults based on their physical frailty status.Hypertension research : official journal of the Japanese Society of Hypertension · 2025Article
- High dietary acid load increases the risk of disability in women aged 75 years and older: A community-based cohort study.The Journal of frailty & aging · 2025Article
- High leafy and root vegetables and high rice dietary patterns were associated with primary and secondary bile acid levels in the feces.Scientific reports · 2025Article
- Nutritional Profiles and Factors Associated with the Intake of Certain Food Types in Patients Undergoing Maxillofacial Prosthetic Rehabilitation: A Cross-Sectional Study.Dentistry journal · 2025Article
- Association of fish intake with all-cause mortality according to CRP levels or inflammation in older adults: a prospective cohort study.BMC public health · 2024Article
- Association between Fish Intake and Serum Testosterone Levels in Older Males: The Hitachi Health Study II.Current developments in nutrition · 2024Article
- A scoping review of dietary assessment questionnaires potentially suitable for assessing habitual dietary intake in the National Health and Nutrition Survey, Japan.Journal of nutritional science · 2024Article
- Sex-specific impact ofTherapeutic advances in endocrinology and metabolism · 2024Article
- Association between dietary patterns and subjective and objective measures of physical activity among Japanese adults aged 85 years and older: a cross-sectional study.The British journal of nutrition · 2023Article
- Dietary protein intake and all-cause mortality: results from The Kawasaki Aging and Wellbeing Project.BMC geriatrics · 2023Article
- Relationship between dietary patterns and physical performance in the very old population: a cross-sectional study from the Kawasaki Aging and Wellbeing Project.Public health nutrition · 2023Article
- Validation of the German version of the Protein Screener 55.European journal of clinical nutrition · 2023Article
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Authors and funding
10 authors at 5 institutions in 2 countries.
Funding
Abstract
objectiveDietary questionnaires for assessing dietary intakes among populations of individuals aged 80 years or older (the very old) are very limited. We examined the relative validity of forty-three nutrients and twenty-seven food groups estimated by a brief-type self-administered diet history questionnaire (BDHQ) targeting very old Japanese, using semi-weighed dietary records (DR) as a reference.
designBetween June and August 2012 and between June 2015 and February 2016, a three-day non-consecutive DR (at two-week intervals) and a BDHQ were completed.
settingTokyo, the capital prefecture of Japan. SUBJECTS: Eighty very old Japanese (thirty-six men and forty-four women) aged 82-94 years.
resultsThe median intakes of 40-70 % of the crude and energy-adjusted nutrients estimated by the BDHQ were significantly different from those estimated by the DR. The median Spearman's correlation coefficient of nutrient intakes between the BDHQ and the DR was 0·39-0·46. About half (48-56 %) of the food groups were significantly different in terms of the median intakes estimated by the BDHQ and the DR in crude and energy-adjusted values. The median Spearman's correlation coefficient between the BDHQ and the DR was 0·45-0·48.
conclusionsAcceptable Spearman's correlations (≥0·3) were obtained for many dietary intakes among the very old Japanese population. The BDHQ is a good candidate for epidemiological studies among very old Japanese, although, for some nutrients and food groups, the difficulty of estimating accurate median intakes is one of the limitations for the tool. Further efforts to enhance the validity of the BDHQ for very old populations are needed.
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