Evidence map›Paper›PMID 30271808›Full record

ArticleHealth behavior and policy review2016

Dietary Quality of Diverse, Rural Adolescents Using the Healthy Eating Index - 2010.

Mary O Hearst, Lisa J Harnack, Qi Wang, Marilyn S Nanney

Abstract read
In one paragraph

Article in Health behavior and policy review, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Mary O HearstHenrietta Schmoll School of Health, St. Catherine University, Saint Paul, MN.
Lisa J HarnackDivision of Epidemiology and Community Health, University of Minnesota, Minneapolis, MN.
Qi WangClinical and Translational Science Institute, University of Minnesota, Minneapolis, MN.
Marilyn S NanneyDepartment of Family Medicine and Community Health, University of Minnesota, Minneapolis, MN.

Funding

University of Minnesota Clinical and Translational Science Institute (UMN CTSI)UL1TR002494 · NCATS · UNIVERSITY OF MINNESOTA · PI BLAZAR, BRUCE R, WEISDORF, DANIEL J · 2018 to 2022
$34.9M
Improving High School Breakfast EnvironmentsR01HL113235 · NHLBI · UNIVERSITY OF MINNESOTA · PI BERGE, JERICA M · 2013 to 2016
$2.5M
NCATS NIH HHS UL1 TR002494NHLBI NIH HHS R01 HL113235
6 · The paper itself

Abstract

objectiveWe report baseline dietary intake using the Healthy Eating Index (HEI) - 2010 in rural, diverse adolescents from Minnesota.

methodsIn 2013-2014, 9th-10th graders who reported eating breakfast less than 3 or fewer times per week were recruited from 16 rural schools. Data included computer-based survey results, measured height and weight, and 24-hour dietary recalls. Schools provided student data on free/reduced meal status. The HEI-2010 was calculated from 24-hour dietary recalls. Regression models assessed demographic differences in HEI-2010.

resultsThe sample mean HEI-2010 score was 52 out of 100 (N = 732 adolescents). Boys (mean HEI-2010=50.1) were statistically significantly lower than girls (mean HEI-2010=53.4). There was no significant difference by free/reduced price lunch or white versus students of color.

conclusionRural adolescent breakfast skippers report poor dietary intake quality.

Indexed as

adolescent healthbreakfast skippershealthy eating indexrural health

Identifiers

PMID30271808
PMCPMC6161826

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.