Evidence map›Paper›PMID 30263235›Full record

ArticleFood science and biotechnology2016

Comparative evaluation of nutritional compositions between transgenic rice harboring the

Yong-Hwa Cho, Pradeep Puligundla, Sung-Dug Oh, Hyang-Mi Park, Kyung-Min Kim, Si-Myung Lee, Tae-Hun Ryu, Young-Tack Lee

Open access · bronzeAbstract read
In one paragraph

Article in Food science and biotechnology, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.7field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 15 citations in OpenAlex.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 1 country.

Yong-Hwa Cho1Department of Food Science and Biotechnology, Gachon University, Seongnam, Gyeonggi, 13120 Korea.
Pradeep Puligundla1Department of Food Science and Biotechnology, Gachon University, Seongnam, Gyeonggi, 13120 Korea.
Sung-Dug Oh2National Academy of Agricultural Science, Rural Development Administration, Wanju, Jeonbuk, 55365 Korea.
Hyang-Mi ParkNational Institute of Crop Science, Wanju, Jeonbuk, 55365 Korea.
Kyung-Min Kim4Division of Plant Biosciences, College of Agriculture and Life Science, Kyungpook National University, Daegu, 41566 Korea.
Si-Myung Lee2National Academy of Agricultural Science, Rural Development Administration, Wanju, Jeonbuk, 55365 Korea.
Tae-Hun Ryu2National Academy of Agricultural Science, Rural Development Administration, Wanju, Jeonbuk, 55365 Korea.
Young-Tack Lee1Department of Food Science and Biotechnology, Gachon University, Seongnam, Gyeonggi, 13120 Korea.
Gachon University · KRRural Development Administration · KRKyungpook National University · KRNational Academy of Agricultural Science · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

As a part of a safety assessment of new transgenic crops, compositional equivalence studies between transgenic crops with non-transgenic comparators are almost universally required. This study was conducted to compare nutritional profiles of proximate composition, and fatty acid, amino acid, mineral, and vitamin contents, and anti-nutrients, between transgenic drought-tolerant Agb0103 rice harboring the pepper methionine sulfoxide reductase B2 gene

Indexed as

drought tolerancefood safetynutritional compositionsubstantial equivalencetransgenic rice

Identifiers

PMID30263235
PMCPMC6049357
OpenAlexW2280032449

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.