ArticleIndian journal of microbiology2018
Insights into the Microbiological Safety of Vermicompost and Vermicompost Tea Produced by South African Smallholder Farmers.
Article in Indian journal of microbiology, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed.
- Bioprospecting of endophytic microorganisms for bioactive compounds of therapeutic importance.Archives of microbiology · 2021Review
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Authors and funding
4 authors.
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Abstract
Feedstock used in the production of vermicompost (VC) and vermicompost tea (VCT) may harbour various pathogenic bacteria responsible for a number of animal and human diseases worldwide. The identification and characterisation of such pathogenic organisms is necessary for assessing the safety of these products. In the present study, our goal was to determine the presence of possible pathogens in VC and VCT and, if present, to determine the antimicrobial susceptibility profiles of the organisms. VC and VCT samples were collected from five different farms in the Winterveldt, South Africa. Only one out of 60 VC and VCT samples was found to contain a potentially pathogenic organism. The use of phenotypic procedures aided the final identification of the isolate, which was confirmed to be
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