Evidence map›Paper›PMID 30225629›Full record

ArticleEuropean journal of nutrition2019

The amounts and contributions of total drinking fluids and water from food to total water intake of young adults in Baoding, China.

Jianfen Zhang, Na Zhang, Shuxin Liang, Yan Wang, Shuzhuo Liu, Shufang Liu, Songming Du, Hairong He, Yifan Xu, Hao Cai and 3 more

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Article in European journal of nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
2.8field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed, 31 citations in OpenAlex.

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  16. Urban Water Consumption Patterns in an Adult Population in Wuxi, China: A Regression Tree Analysis.International journal of environmental research and public health · 2020
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 4 institutions in 1 country.

Jianfen ZhangDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China.
Na ZhangDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China.
Shuxin LiangAffiliated Hospital of Hebei University, 212 Yuhua Road, Lianchi District, Baoding, 071000, China.
Yan WangAffiliated Hospital of Hebei University, 212 Yuhua Road, Lianchi District, Baoding, 071000, China.
Shuzhuo LiuAffiliated Hospital of Hebei University, 212 Yuhua Road, Lianchi District, Baoding, 071000, China.
Shufang LiuHebei University Health Science Center, 342 Yuhua Road, Lianchi District, Baoding, 071000, China.
Songming DuChinese Nutrition Society, 6 Guang An Men Nei Street, Xicheng District, Beijing, 100053, China.
Hairong HeDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China.
Yifan XuDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China.
Hao CaiDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China.
Xiaohui GuoDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China.
Lixin MaHebei University Health Science Center, 342 Yuhua Road, Lianchi District, Baoding, 071000, China.
Guansheng MaDepartment of Nutrition and Food Hygiene, School of Public Health, Peking University, 38 Xue Yuan Road, Haidian District, Beijing, 100191, China. mags@bjmu.edu.cn.
Peking University · CNAffiliated Hospital of Hebei University · CNHebei University · CNChinese Nutrition Society · CN

Funding

National Natural Science Foundation of China 81673146
6 · The paper itself

Abstract

purposeTo investigate the amounts and contributions of total drinking fluids and water from food to total water intake (TWI), to explore the drinking pattern, and to compare the amount of TWI with the recommendations of China and EFSA among young adults.

methodsA cross-sectional study was implemented with 159 young adults aged 18-23 years from Hebei, China. Total drinking fluids and water from food were assessed by 7-day 24-h fluid intake questionnaire and the duplicate portion method, respectively. Differences between groups stratified according to the distribution of TWI were compared using one-way ANOVA and Kruskal-Wallis H test. General linear models were used to identify the variations in TWI due to total drinking fluids and water from food.

resultsIn total, 156 subjects (80 males and 76 females) completed the study. Approximately 80.1% of them did not meet the TWI recommended by China, while 50.0% did not meet that recommended by the EFSA. Participants with higher TWI had greater amounts of total drinking fluids, water rom food and water than their counterparts with lower TWI. The regression between total drinking fluids and TWI was R

conclusionsA large proportion of young adults have insufficient TWI. Participants with lower TWI would not compensate with water from food. The variances in TWI among participants were mainly due to differences in total drinking fluids. There is an urgent need to improve the fluids intake behaviors of young adults.

Indexed as

AdolescentAdultBeveragesChinaCross-Sectional StudiesFemaleFoodHumansMaleSurveys and QuestionnairesWaterYoung AdultWaterAdequate intake (AI)ContributionDrinking patternTotal drinking fluidsTotal water intake (TWI)Water from food

Identifiers

PMID30225629
OpenAlexW2890481728

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.