ArticleNutrients2018
Dietary Fibre Intake in Australia. Paper II: Comparative Examination of Food Sources of Fibre among High and Low Fibre Consumers.
Article in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
13 citing papers in PubMed.
- Trial
- Longitudinal Trajectories of Dietary Fibre Intake and Its Determinants in Early Childhood: Results from the Melbourne InFANT Program.Nutrients · 2023Trial
- The GReat-Child TrialNutrients · 2020Trial
- The nutritional and health benefits of ready-to-eat-cereal consumption: an updated technical review of global evidence.Frontiers in nutrition · 2026Review
- Dietary intakes and nutritional adequacy of Australians consuming plant-based diets compared to a regular meat-eating diet.European journal of clinical nutrition · 2025Article
- Dietary fibre intake in the adult Swiss population: a comprehensive analysis of timing and sources.Journal of nutritional science · 2025Observational
- Probiotic Bacteria Survival and Shelf Life of High Fibre Plant Snack - Model Study.Plant foods for human nutrition (Dordrecht, Netherlands) · 2024Article
- Importance of Carbohydrate Quality: What Does It Mean and How to Measure It?The Journal of nutrition · 2022Review
- Red Fruits Composition and Their Health Benefits-A Review.Foods (Basel, Switzerland) · 2022Review
- Balanced carbohydrate ratios are associated with improved diet quality in Australia: A nationally representative cross-sectional study.PloS one · 2021Observational
- Consumer Choices in the Bread Market: The Importance of Fiber in Consumer Decisions.Nutrients · 2020Article
- High-Fiber Diet during Pregnancy Characterized by More Fruit and Vegetable Consumption.Nutrients · 2020Observational
- The Effect of Bread Fortification with Whole Green Banana Flour on Its Physicochemical, Nutritional and In Vitro Digestibility.Foods (Basel, Switzerland) · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
Abstract
Intakes of dietary fibre in Australia are lower than recommended. An understanding of food choices associated with fibre intake can help to inform locally relevant dietary interventions that aim to increase its consumption. This study aimed to profile the relationship between dietary choices and fibre intake of Australians. Using Day 1 data from the 2011⁻2012 National Nutrition and Physical Activity Survey (
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.