ArticleEnvironmental science and pollution research international2018
Probabilistic risk assessment (Monte Carlo simulation method) of Pb and Cd in the onion bulb (Allium cepa) and soil of Iran.
Article in Environmental science and pollution research international, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers, 1 of them a synthesis that pooled it.
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Who cites it
15 citing papers in PubMed, 1 synthesis or guideline pooled it, 60 citations in OpenAlex.
- A systematic review and meta-analysis of lead and cadmium concentrations in cow milk in Iran and human health risk assessment.Environmental science and pollution research international · 2020Pooled it
- Probabilistic carcinogenic and health risk assessment of heavy metals in lettuce and cabbage from Behbahan, Iran, using Monte Carlo simulation.Scientific reports · 2026Article
- The Concentration of Potentially Toxic Elements (PTEs) in Indonesian Rice and Their Health Risk Assessment.Foods (Basel, Switzerland) · 2025Article
- Hourly Relative Humidity and Fall Injuries in China: A Nationwide Case-Crossover Study Based on 4.19 Million Cases.Environment & health (Washington, D.C.) · 2025Article
- Exploration of Whole Blood Chromium as Biomarker of Hexavalent Chromium Exposure: Based on Literature Review and Monte Carlo Simulation.Biological trace element research · 2023Review
- Heavy Metals in Unprocessed or Minimally Processed Foods Consumed by Humans Worldwide: A Scoping Review.International journal of environmental research and public health · 2022Article
- Risk assessment of heavy metals consumption through onion on human health in Iran.Food chemistry: X · 2022Article
- Probabilistic health risk assessment of inorganic arsenic and some heavy metals in rice produced from a typical multi-mining county, China.Environmental science and pollution research international · 2022Article
- Health risk assessment of Cd, Cr, Cu, Ni and Pb in the muscle, liver and gizzard of hen's marketed in East of Iran.Toxicology reports · 2021Article
- Potential health risk assessment for inhabitants posed by heavy metals in rice in Zijiang River basin, Hunan Province, China.Environmental science and pollution research international · 2020Article
- The influence of processing and clarifier agents on the concentrations of potentially toxic elements (PTEs) in pekmez (a grape molasses-like syrup).Environmental science and pollution research international · 2020Article
- Article
- The concentration of potentially toxic elements (PTEs) in muscle tissue of farmed Iranian rainbow trout (Oncorhynchus mykiss), feed, and water samples collected from the west of Iran: a risk assessment study.Environmental science and pollution research international · 2019Article
- Role of Emerging Environmental Risk Factors in Thyroid Cancer: A Brief Review.International journal of environmental research and public health · 2019Review
- Prevalence and probabilistic health risk assessment of aflatoxins BEnvironmental science and pollution research international · 2018Article
Corrections and comments
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Authors and funding
12 authors at 7 institutions in 3 countries.
Funding
Abstract
Recently, the exposure to heavy metals through the consumption of vegetables has become a global concern. In this regard, the current study was aimed to measure the concentrations of lead (Pb) and cadmium (Cd) in the collected onion bulb samples as well as the surrounded soil using a flame atomic absorption spectrometer (FAAS). Additionally, the target hazard quotient (THQ) for males and females in all age groups of consumers were estimated by using Monte Carlo Simulation (MCS) method. Furthermore, the soil threshold values (STVs) were evaluated to investigate the heavy metal contents in the soil based on the established standard limits. In this context, 45 onion bulbs (HashtBandi region, 25 and Ravang region, 20) and 41 soil (HashtBandi region, 21 and Ravang region, 20) samples were collected (March-May of 2016). The average concentrations of Pb in the onions from HashtBandi and Ravang regions were determined as 0.0052 ± 0.0011 and 0.0061 ± 0.0022 mg/kg, and for Cd were 0.0095 ± 0.0024 and 0.0011 ± 0.0035 mg/kg, respectively. The average concentration of Pb in the soil from HashtBandi and Ravang regions were measured as 3.99 ± 3.77 and 2.03 ± 0.69 mg/kg, and for Cd, the corresponding values were determined as 2.21 ± 3.17 and 2.22 ± 0.92 mg/kg, respectively. The average concentration of Pb and Cd in both investigated onion bulb and soil were lower than Iranian national (onion bulb: Pb = 0.1 mg/kg, Cd = 0.05 mg/kg) and FAO/WHO (onion bulb: Pb = 0.3 mg/kg, Cd = 0.1 mg/kg; soil: Pb = 50 mg/kg, Cd = 0.3 mg/kg) standard limits. Moreover, the THQ and total target hazard quotient (TTHQ) for males and females in all age groups were less than 1 value. Therefore, no risk of the exposure to Pb and Cd as result of onion bulb consumption was reported. STVs for Pb and Cd in the HashtBandi region were calculated as 3.99 and 2.21 mg/kg, and Ravang as 2.03 and 2.22 mg/kg, respectively. Due to the higher calculated STVs for Cd while compared with the established standard limit for the soil, the further revisions regarding the heavy metal standard limits in the soil were recommended.
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