ArticleEcoHealth2018
Caribou (Rangifer tarandus) and Inuit Nutrition Security in Canada.
Article in EcoHealth, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
15 citing papers in PubMed, 40 citations in OpenAlex.
- Improving predictions of insect harassment for barren-ground caribou in the Arctic.Ecological applications : a publication of the Ecological Society of America · 2026Article
- Seasonal and Community Size-Related Patterns of Population Dietary Energy, Macronutrients, and Fiber Purchased in Grocery Stores across Nunavut, Canada.Current developments in nutrition · 2025Article
- Value change debt as a window of opportunity for transformative change: a case study on the mixed Indigenous food system of St. Paul Island, Alaska.Sustainability science · 2025Article
- Oily fish reduces the risk of acne by lowering fasting insulin levels: A Mendelian randomization study.Food science & nutrition · 2024Article
- Sociodemographic patterning of dietary profiles among Inuit youth and adults in Nunavik, Canada: a cross-sectional study.Canadian journal of public health = Revue canadienne de sante publique · 2024Article
- Impacts of colonization on Indigenous food systems in Canada and the United States: a scoping review.BMC public health · 2023Article
- Article
- Identifying Barriers and Pathways Linking Fish and Seafood to Food Security in Inuit Nunangat: A Scoping Review.International journal of environmental research and public health · 2023Article
- Food Security Status of Indigenous Peoples in Canada According to the 4 Pillars of Food Security: A Scoping Review.Advances in nutrition (Bethesda, Md.) · 2022Article
- Association of Environmental Factors with Seasonal Intensity of Erysipelothrix rhusiopathiae Seropositivity among Arctic Caribou.Emerging infectious diseases · 2022Article
- Spring phenology drives range shifts in a migratory Arctic ungulate with key implications for the future.Global change biology · 2021Article
- Drivers and health implications of the dietary transition among Inuit in the Canadian Arctic: a scoping review.Public health nutrition · 2021Article
- Food frequency questionnaire assessing traditional food consumption in Dene/Métis communities, Northwest Territories, Canada.International journal of circumpolar health · 2020Article
- Food insecurity in Nunavut: Are we going from bad to worse?CMAJ : Canadian Medical Association journal = journal de l'Association medicale canadienne · 2019Article
- Potential impact of restricted caribou (BMC nutrition · 2019Article
Corrections and comments
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Authors and funding
5 authors at 2 institutions in 1 country.
Funding
Abstract
Caribou (Rangifer tarandus) has been fundamental to the diet and culture of Arctic Indigenous Peoples for thousands of years. Although caribou populations observe natural cycles of abundance and scarcity, several caribou herds across the Circumpolar North have experienced dramatic declines in recent decades due to a range of interrelated factors. Broadly, the objectives of this study are to examine food and nutrition security in relation to wildlife population and management status across Inuit Nunangat (the Inuit homeland, consisting of four regions across the Canadian Arctic). Specifically, we: (1) characterize the contribution of caribou to Inuit nutrition across northern Canada and (2) evaluate the population and management status of caribou herds/populations harvested by Inuit. Dietary data were derived from the 2007-2008 Inuit Health Survey, which included dietary information for Inuit adults (n = 2097) residing in thirty-six communities, spanning three regions (the Inuvialuit Settlement Region, Nunavut, and Nunatsiavut) of the Canadian North. Published information regarding the range, abundance, status, and management status of caribou herds/populations was collected through document analysis and was validated through consultation with northern wildlife experts (territorial governments, co-management, and/or Inuit organizations). While caribou contributed modestly to total diet energy (3-11% of intake) across the regions, it was the primary source of iron (14-37%), zinc (18-41%), copper (12-39%), riboflavin (15-39%), and vitamin B12 (27-52%), as well as a top source of protein (13-35%). Restrictions on Inuit subsistence harvest (harvest quotas or bans) are currently enacted on at least six northern caribou herds/populations with potential consequences for country food access for over twenty-five Inuit communities across Canada. A holistic multi-sectorial approach is needed to ensure the sustainability of wildlife populations, while supporting Inuit food and nutrition security in the interim.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.