Evidence map›Paper›PMID 30091316›Full record

ArticleYonsei medical journal2018

High-Carbohydrate Diets and Food Patterns and Their Associations with Metabolic Disease in the Korean Population.

Yun Jung Lee, SuJin Song, YoonJu Song

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Yonsei medical journal, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 24 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
24citing papers in PubMed, 1 pooled it
3.8field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

24 citing papers in PubMed, 1 synthesis or guideline pooled it, 53 citations in OpenAlex.

  1. Pooled it
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  5. Observational
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  10. Adherence to Low-Carbohydrate Diets in Patients with Diabetes: A Narrative Review.Diabetes, metabolic syndrome and obesity : targets and therapy · 2022
    Review
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  13. Low-Carbohydrate Diets in Korea: Why Does It Matter, and What Is Next?Journal of obesity & metabolic syndrome · 2021
    Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 2 institutions in 1 country.

Yun Jung LeeMajor of Food Science and Nutrition, School of Human Ecology, The Catholic University of Korea, Bucheon, Korea.ORCID https://orcid.org/0000-0003-4088-1896
SuJin SongDepartment of Food and Nutrition, Hannam University, Daejeon, Korea.
YoonJu SongMajor of Food Science and Nutrition, School of Human Ecology, The Catholic University of Korea, Bucheon, Korea. yjsong@catholic.ac.kr.ORCID https://orcid.org/0000-0002-4764-5864
The Catholic University of Korea Bucheon St. Mary's Hospital · KRHannam University · KR

Funding

National Research Foundation of Korea NRF-2017R1A2B1008420
6 · The paper itself

Abstract

purposeAlthough an Asian diet is typically high in carbohydrate and low in fat, there has been a steady increase in the rate of cardiometabolic disease in Asian countries over the past decade. We evaluated food patterns of a high-carbohydrate diet and examined their associations with metabolic disease. MATERIALS AND

methodsUsing data from the 2013-2015 Korean National Health and Nutrition Examination Survey, we included a total of 13106 subjects aged 20 years or older in this study. Diet was divided into seven groups according to the percentage of energy from carbohydrates. Food patterns were evaluated as individual servings per food group. Multivariate logistic regression was conducted to estimate odds ratios (OR) for metabolic disease.

resultsThe proportions of men and women exceeding the recommended range of carbohydrate intake were 58.0% and 60.0%, respectively. A higher carbohydrate diet was associated with intake of low energy and saturated fats, with more grains and fruit, but less meat, fish, egg, bean (MFEB), and dairy consumption. Carbohydrate intake decreased by 3.0-3.4% per serving of MFEB and milk. In men, the highest carbohydrate group showed an OR of 1.35 [95% confidence interval (CI), 0.91 to 1.99] for metabolic syndrome, although this failed to show statistical significance. In women, the highest carbohydrate group had an OR of 1.38 (95% CI, 1.06 to 1.80) for a reduced level of high-density lipoprotein cholesterol.

conclusionThis study suggests that a very-high-carbohydrate diet for the Korean population is attributable to lower consumption of MFEB and dairy products and is associated with several metabolic risk factors. The appropriate distribution of macronutrients for the prevention and management of metabolic disease should be explored.

Indexed as

AdultAgedAnimalsCholesterol, HDLDiabetes Mellitus, Type 2DietDietary CarbohydratesDietary FatsDyslipidemiasFemaleHumansMetabolic SyndromeMiddle AgedMilkNutrition SurveysOdds RatioCholesterol, HDLDietary CarbohydratesDietary Fatsdyslipidemiafood patternHigh-carbohydrate dietKoreanmetabolic syndrometype 2 diabetes

Identifiers

PMID30091316
PMCPMC6082982
OpenAlexW2886256709

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.