Evidence map›Paper›PMID 30087228›Full record

ArticleMolecules (Basel, Switzerland)2018

Antioxidant Activity of Selected Polyphenolics in Yeast Cells: The Case Study of Montenegrin Merlot Wine.

Neda O Đorđević, Nevena Todorović, Irena T Novaković, Lato L Pezo, Boris Pejin, Vesna Maraš, Vele V Tešević, Snežana B Pajović

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed
2.0field-weighted citation impact, top 14% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 36 citations in OpenAlex.

  1. Article
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  4. Biological activities ofPharmaceutical biology · 2023
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  6. Effect of berrycactus fruit (Open life sciences · 2023
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  7. Article
  8. Review
  9. Article
  10. Article
  11. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 2 countries.

Neda O ĐorđevićLaboratory of Molecular Biology and Endocrinology, Institute of Nuclear Sciences Vinča, University of Belgrade, 11001 Belgrade, Serbia. nedadjordjevic1@gmail.com.ORCID 0000-0003-4063-1635
Nevena TodorovićLaboratory of Molecular Biology and Endocrinology, Institute of Nuclear Sciences Vinča, University of Belgrade, 11001 Belgrade, Serbia. nevenat@vin.bg.ac.rs.
Irena T NovakovićCentre of Chemistry, Institute of Chemistry, Technology and Metallurgy, University of Belgrade, 11000 Belgrade, Serbia. irenan2003@yahoo.com.
Lato L PezoInstitute of General and Physical Chemistry, University of Belgrade, 11000 Belgrade, Serbia. latopezo@yahoo.co.uk.ORCID 0000-0002-0704-3084
Boris PejinDepartment of Life Science, Institute for Multidisciplinary Research-IMSI, University of Belgrade, 11000 Belgrade, Serbia. brspjn@gmail.com.ORCID 0000-0002-1871-1981
Vesna MarašSector for Development, 13. Jul Plantaže, 81000 Podgorica, Montenegro. vesna.maras@plantaze.com.
Vele V TeševićFaculty of Chemistry, University of Belgrade, 11000 Belgrade, Serbia. vtesevic@chem.bg.ac.rs.
Snežana B PajovićLaboratory of Molecular Biology and Endocrinology, Institute of Nuclear Sciences Vinča, University of Belgrade, 11001 Belgrade, Serbia. pajovic@vin.bg.ac.rs.
University of Belgrade · RSUniversity of Montenegro · MEUniversity of Nis · RS

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Screens of antioxidant activity (AA) of various natural products have been a focus of the research community worldwide. This work aimed to differentiate selected samples of Merlot wines originated from Montenegro, with regard to phenolic profile and antioxidant capacity studied by survival rate, total sulfhydryl groups and activities of glutathione peroxidase (GPx), glutathione reductase and catalase in H₂O₂⁻stressed

Indexed as

AnthocyaninsAntioxidantsBiphenyl CompoundsNeural Networks, ComputerPicratesPolyphenolsPrincipal Component AnalysisSaccharomyces cerevisiaeSulfhydryl CompoundsWine1,1-diphenyl-2-picrylhydrazylAnthocyaninsAntioxidantsBiphenyl CompoundsPicratesPolyphenolsSulfhydryl Compoundsantioxidant activityartificial neural networkpolyphenolicsred wineSaccharomyces cerevisiae

Identifiers

PMID30087228
PMCPMC6222681
OpenAlexW2885064628

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.