Evidence map›Paper›PMID 30073452›Full record

ArticleTropical animal health and production2019

Analysis of pig trading networks and practices in Uganda.

C Atherstone, R G Galiwango, D Grace, S Alonso, N K Dhand, M P Ward, S M Mor

Abstract read
In one paragraph

Article in Tropical animal health and production, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

19 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Article
  9. Article
  10. Article
  11. Article
  12. Article
  13. Article
  14. Review
  15. Article
  16. Review
  17. Review
  18. Selected Endemic Zoonoses in Pigs Presenting for Slaughter in Kampala, Uganda.The American journal of tropical medicine and hygiene · 2020
    Article
  19. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

C AtherstoneSydney School of Veterinary Science, University of Sydney, Sydney, NSW, 2006, Australia.ORCID http://orcid.org/0000-0003-1665-8002
R G GaliwangoUganda National Farmers Federation, PO Box 6213, Kampala, Uganda.
D GraceInternational Livestock Research Institute, PO Box 30709, Nairobi, Kenya.
S AlonsoInternational Livestock Research Institute, PO Box 5689, Addis Ababa, Ethiopia.
N K DhandSydney School of Veterinary Science, University of Sydney, Sydney, NSW, 2006, Australia.
M P WardSydney School of Veterinary Science, University of Sydney, Sydney, NSW, 2006, Australia.
S M MorSydney School of Veterinary Science, University of Sydney, Sydney, NSW, 2006, Australia. siobhan.mor@sydney.edu.au.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

East Africa is undergoing rapid expansion of pig rearing, driven by increasing pork consumption. Introduction and expansion of pig production systems in this biodiverse landscape may create new risks, including zoonotic pathogen transmission. Historically, biosecurity measures have primarily been focused at farm level, ignoring the important function pig traders fulfill between farmers and consumers. This study interviewed pig traders operating at Uganda's only registered pork abattoir to describe their characteristics, business practices, biosecurity practices, and pig health management and reporting practices. All the traders were male, and nearly all (90.5%) relied on pig trading as their primary source of income. Most of the pigs brought for processing at the slaughterhouse were purchased from smallholder farms (87.3%). In addition, there was a significant difference in the high price paid per kilogram at farm gate by region (P = 0.005). High prices paid at farm gate were associated with holiday periods (P < 0.001), harvest season (P < 0.001), and drought (P < 0.001). Traders preferred buying live pigs from male farmers (88.9%) because they were considered the final decision makers and owned the pigs being sold. All pig traders were aware of clinical signs indicating a pig was sick. This study has provided baseline information on pig trader practices in Uganda. Improvements in local pork slaughterhouses and markets will benefit not only pig traders in accessing consistent customers but also individual pig farmers by increasing their market access. Finally, given their role as a link between farmers and consumers, traders would benefit from targeted inclusion in disease control and prevention strategies.

Indexed as

CommerceSwineAbattoirsAnimal HusbandryAnimalsFarmersFarmsHumansMaleSeasonsUgandaBusiness practicesHealth reportingPigTradingUganda

Identifiers

PMID30073452
PMCPMC6347582

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.