ReviewInternational journal of molecular sciences2018
Agrobiotechnology Goes Wild: Ancient Local Varieties as Sources of Bioactives.
Review in International journal of molecular sciences, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
27 citing papers in PubMed.
- Phytochemical Characterization and High-Speed Countercurrent Chromatography-Assisted Isolation of Flavonoids from Leaves ofPlants (Basel, Switzerland) · 2026Article
- Potential Nutraceutical Properties ofMolecules (Basel, Switzerland) · 2026Article
- Optimizing Health and Sustainability: Innovations in Harnessing Phytochemicals for Functional Foods.Food science & nutrition · 2025Review
- Bioactive Potential of Sweet Cherry (Foods (Basel, Switzerland) · 2025Article
- Review
- Chemical Characterization, Free Radical Scavenging, and Cellular Antioxidant Properties of the Egadi Island EndemicBiomolecules · 2024Article
- Unravelling marker trait associations linking nutritional value with pigmentation in rice seed.The plant genome · 2023Article
- Valorization of Traditional Italian Walnut (Plants (Basel, Switzerland) · 2022Article
- Wheat, Barley, and Oat Breeding for Health Benefit Components in Grain.Plants (Basel, Switzerland) · 2021Review
- Antioxidants in Plants: A Valorization Potential Emphasizing the Need for the Conservation of Plant Biodiversity in Cuba.Antioxidants (Basel, Switzerland) · 2020Review
- A Review on the Beneficial Role of Silicon against Salinity in Non-Accumulator Crops: Tomato as a Model.Biomolecules · 2020Review
- Consumer Awareness, Attitudes and Preferences Towards Heritage Cereals.Foods (Basel, Switzerland) · 2020Article
- Antimicrobial peptide (AMP) from Zingiber zerumbet rhizomes with inhibitory effect on Pythium myriotylum secretory proteases and zoospore viability.World journal of microbiology & biotechnology · 2020Article
- Antioxidant and Anti-Inflammatory Properties of Cherry Extract: Nanosystems-Based Strategies to Improve Endothelial Function and Intestinal Absorption.Foods (Basel, Switzerland) · 2020Review
- The Genetic Basis and Nutritional Benefits of Pigmented Rice Grain.Frontiers in genetics · 2020Review
- Comparative Profiling of Volatile Compounds in Popular South Indian Traditional and Modern Rice Varieties by Gas Chromatography-Mass Spectrometry Analysis.Frontiers in nutrition · 2020Article
- Genetic and Molecular Genetic Basis of Nuclear-Plastid Incompatibilities.Plants (Basel, Switzerland) · 2019Review
- Anti-Inflammatory Effect of Cherry Extract Loaded in Polymeric Nanoparticles: Relevance of Particle Internalization in Endothelial Cells.Pharmaceutics · 2019Article
- Article
- Identification of Jasmonic Acid Biosynthetic Genes in Sweet Cherry and Expression Analysis in Four Ancient Varieties from Tuscany.International journal of molecular sciences · 2019Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The identification and use of species that have best adapted to their growth territory is of paramount importance to preserve biodiversity while promoting sustainable agricultural practices. Parameters including resistance to natural conditions (biotic and abiotic risk factors), biomass and fruit productivity, and phytochemical content with nutraceutical potential, could be used as quantitative markers of the adaptability of plants to wild environments characterized by minimal human impact. Ancient varieties, which are plant varieties growing in regional territories and not destined for market distribution, are a source of unique genetic characters derived from many years of adaptation to the original territory. These plants are often more resistant to biotic and abiotic stresses. In addition, these varieties have a high phytochemical (also known as bioactives) content considered health-beneficial. Notably, the content of these compounds is often lower in commercial cultivars. The use of selected territorial varieties according to the cultivation area represents an opportunity in the agricultural sector in terms of biodiversity preservation, environmental sustainability, and valorization of the final products. Our survey highlights the nutraceutical potential of ancient local varieties and stresses the importance of holistic studies (-omics) to investigate their physiology and secondary metabolism.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.