ArticleNutrients2018
Breakfast Consumption in the UK: Patterns, Nutrient Intake and Diet Quality. A Study from the International Breakfast Research Initiative Group.
Article in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 48 papers, 1 of them a synthesis that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
48 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Breakfast Skipping, Body Composition, and Cardiometabolic Risk: A Systematic Review and Meta-Analysis of Randomized Trials.Obesity (Silver Spring, Md.) · 2020Pooled it
- Effects of food and ethnicity on the pharmacokinetics of venadaparib, a next-generation PARP inhibitor, in healthy Korean, Caucasian, and Chinese male subjects.Investigational new drugs · 2024Trial
- Restricting sugar or carbohydrate intake does not impact physical activity level or energy intake over 24 h despite changes in substrate use: a randomised crossover study in healthy men and women.European journal of nutrition · 2023Trial
- Distribution of energy and macronutrient intakes across eating occasions in European children from 3 to 8 years of age: The EU Childhood Obesity Project Study.European journal of nutrition · 2023Trial
- An Increase in Fat-Free Mass is Associated with Higher Appetite and Energy Intake in Older Adults: A Randomised Control Trial.Nutrients · 2021Trial
- Stress modulates gastric interoception depending on eating traits and emotion regulation: evidence from the magic table.Scientific reports · 2026Article
- Skipping Breakfast and Lunch, as Well as Reducing Milk and Dairy Intake, Is Associated with Depressive Symptoms in Pregnant Adolescents.Nutrients · 2026Article
- The nutritional and health benefits of ready-to-eat-cereal consumption: an updated technical review of global evidence.Frontiers in nutrition · 2026Review
- Assessment of energy and nutrient intakes among undergraduate students attending a University in the North of England.Nutrition and health · 2026Article
- What Drives Consumers' Breakfast Food Choices? Case Study in South Africa-A Multiethnic Middle-Income Country.Foods (Basel, Switzerland) · 2025Article
- Estimating Inulin Intake and Its Contribution to Total Fibre Intake in UK School-Aged Children: A Pilot Feasibility Study.Nutrition bulletin · 2025Article
- The effect of consuming different dietary protein sources at breakfast upon self rated satiety, peptide YY, glucagon like peptide-1, and subsequent food intake in young and older adults.European journal of nutrition · 2025Article
- The children may not be the problem: evidence of acceptance and enjoyment of higher fibre breads from choice architecture studies in school breakfast clubs.Philosophical transactions of the Royal Society of London. Series B, Biological sciences · 2025Review
- Status and Associated Factors of Breakfast Consumption Among Chinese Residents: A National Cross-Sectional Study.Food science & nutrition · 2025Article
- Portion Estimation, Satiety Perception and Energy Intake Following Different Breakfast Portion Sizes in Healthy Adults.Nutrition bulletin · 2025Article
- Nutritional strategies for childhood obesity treatment and prevention without counting calories-A narrative review.Pediatric discovery · 2025Review
- Possible determinants of physical fitness in Japanese school children: A cross-sectional study.Paediatric and perinatal epidemiology · 2025Article
- Increasing fibre intake in the UK: lessons from the Danish Whole Grain Partnership.The British journal of nutrition · 2024Review
- Antibiotic Residues in UK Foods: Exploring the Exposure Pathways and Associated Health Risks.Toxics · 2024Article
- Skipping breakfast is associated to inadequate nutrient intakes among Tunisian children: a cross-sectional study.Frontiers in pediatrics · 2024Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Breakfast consumption is associated with higher overall dietary adequacy; however, there is a lack of quantitative guidelines for optimal nutrient intakes at breakfast in the UK. This study aimed to investigate nutrient and food group intakes at breakfast and examine their relationship to overall Diet Quality (DQ). Data from the most recent National Diet and Nutrition Survey (NDNS, 2008⁻2014) were accessed to provide a representative sample (
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.