Evidence map›Paper›PMID 30036990›Full record

ReviewNutrients2018

Dietary Protein and Muscle in Aging People: The Potential Role of the Gut Microbiome.

Mary Ni Lochlainn, Ruth C E Bowyer, Claire J Steves

2 registry-linked trialsOpen access · goldAbstract readReview
In one paragraph

Review in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to 2 registered trials, which are not on this map. Cited by 77 papers, 3 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
77citing papers in PubMed, 3 pooled it
7.1field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT04309292 nacompletednot on this mapstarted 2021, after this paper: background citation

Dietary Protein and Skeletal Muscle in Older Twins - Targeting the Gut Microbiome to Overcome Anabolic Resistance: The PROMOTe Study

TypeinterventionalSponsorKing's College LondonRan2021 to 2021Enrolled71ConditionsSarcopenia, Frailty, Age-Related SarcopeniaArmsPrebiotic food supplement, Protein supplement, Maltrodextrin (placebo)
NCT06157385 nacompletednot on this mapstarted 2023, after this paper: background citation

The Effect of Culinary Medicine to Enhance Protein Intake on Muscle Quality in Older Adults

TypeinterventionalSponsorTexas Tech UniversityRan2023 to 2024Enrolled28ConditionsSarcopeniaArmsCulinary Medicine, Control
3 · Its place in the literature

Who cites it

77 citing papers in PubMed, 3 syntheses or guidelines pooled it, 125 citations in OpenAlex.

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17 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 1 institution in 1 country.

Mary Ni LochlainnThe Department of Twin Research, Kings College London, 3-4th Floor South Wing Block D, St Thomas' Hospital, Westminster Bridge Road, London SE1 7EH, UK. marynilochlainn@gmail.com.ORCID 0000-0001-5702-1759
Ruth C E BowyerThe Department of Twin Research, Kings College London, 3-4th Floor South Wing Block D, St Thomas' Hospital, Westminster Bridge Road, London SE1 7EH, UK. ruth.c.bowyer@kcl.ac.uk.
Claire J StevesThe Department of Twin Research, Kings College London, 3-4th Floor South Wing Block D, St Thomas' Hospital, Westminster Bridge Road, London SE1 7EH, UK. claire.j.steves@kcl.ac.uk.ORCID 0000-0002-4910-0489
St Thomas' Hospital · GB

Funding

Medical Research Council MR/N01183X/1
6 · The paper itself

Abstract

Muscle mass, strength, and physical function are known to decline with age. This is associated with the development of geriatric syndromes including sarcopenia and frailty. Dietary protein is essential for skeletal muscle function. Resistance exercise appears to be the most beneficial form of physical activity for preserving skeletal muscle and a synergistic effect has been noted when this is combined with dietary protein. However, older adults have shown evidence of anabolic resistance, where greater amounts of protein are required to stimulate muscle protein synthesis, and response is variable. Thus, the recommended daily amount of protein is greater for older people. The aetiologies and mechanisms responsible for anabolic resistance are not fully understood. The gut microbiota is implicated in many of the postulated mechanisms for anabolic resistance, either directly or indirectly. The gut microbiota change with age, and are influenced by dietary protein. Research also implies a role for the gut microbiome in skeletal muscle function. This leads to the hypothesis that the gut microbiome might modulate individual response to protein in the diet. We summarise the existing evidence for the role of the gut microbiota in anabolic resistance and skeletal muscle in aging people, and introduce the metabolome as a tool to probe this relationship in the future.

Indexed as

Feeding BehaviorGastrointestinal MicrobiomeAgingDietDietary ProteinsFemaleFrailtyHumansMaleMuscle ProteinsMuscle, SkeletalNutritional RequirementsNutritional StatusResistance TrainingSarcopeniaDietary ProteinsMuscle Proteinsdietgut microbiomemetabolomeproteinsarcopeniaskeletal musclesupplementation

Identifiers

PMID30036990
PMCPMC6073774
OpenAlexW2805245832

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.