Evidence map›Paper›PMID 30027314›Full record

ArticleEuropean journal of nutrition2019

The association between the inflammatory potential of diet and risk of developing, and survival following, a diagnosis of ovarian cancer.

C M Nagle, T Ibiebele, N Shivappa, J R Hébert, A DeFazio, P M Webb, Australian Ovarian Cancer Study

Erratum issuedAbstract read
PubMed Publisher
In one paragraph

Article in European journal of nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 19 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed, 2 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

19 citing papers in PubMed, 2 syntheses or guidelines pooled it.

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  10. Prevention of Epithelial Ovarian Cancer.Cold Spring Harbor perspectives in medicine · 2023
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4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

7 authors.

C M NagleGynaecological Cancers Group, QIMR Berghofer Medical Research Institute, Locked Bag 2000, Royal Brisbane Hospital, Herston, QLD, 4029, Australia. christina.nagle@qimrberghofer.edu.au.ORCID http://orcid.org/0000-0002-0334-1869
T IbiebeleGynaecological Cancers Group, QIMR Berghofer Medical Research Institute, Locked Bag 2000, Royal Brisbane Hospital, Herston, QLD, 4029, Australia.
N ShivappaCancer Prevention and Control Program, University of South Carolina, 915 Greene Street, Suite 241-2, Columbia, SC, 29208, USA.
J R HébertCancer Prevention and Control Program, University of South Carolina, 915 Greene Street, Suite 241-2, Columbia, SC, 29208, USA.
A DeFazioCentre for Cancer Research, The Westmead Institute for Medical Research, The University of Sydney, Sydney, Australia.
P M WebbGynaecological Cancers Group, QIMR Berghofer Medical Research Institute, Locked Bag 2000, Royal Brisbane Hospital, Herston, QLD, 4029, Australia.ORCID http://orcid.org/0000-0002-6171-3579
Australian Ovarian Cancer Study

Funding

Developing the Dietary Inflammatory Index for Clinical ApplicationR44DK103377 · NIDDK · CONNECTING HEALTH INNOVATIONS, LLC · PI SHIVAPPA, NITIN, WIRTH, MICHAEL DAVID · 2014 to 2016
$1.8M
Medical Research and Materiel Command DAMD17-01-1-0729National Health and Medical Research Council of Australia 199600National Health and Medical Research Council of Australia 400281National Health and Medical Research Council of Australia 400413NIDDK NIH HHS R44 DK103377
6 · The paper itself

Abstract

purposeInflammation has been implicated in ovarian carcinogenesis. This study evaluated two dietary indices: the Dietary Inflammatory Index (DII®) and the Empirical Dietary Inflammatory Pattern (EDIP), in relation to risk of developing, and survival following, a diagnosis of ovarian cancer.

methodsData came from the Australian Ovarian Cancer Study (1375 cases, 1415 population controls). DII and EDIP scores were computed from dietary information obtained using a semiquantitative food-frequency questionnaire. Logistic regression was used to assess the association between DII and EDIP scores and risk of ovarian cancer and proportional hazards models were used for survival analysis.

resultsA high DII score, reflecting a more pro-inflammatory diet, was associated with a modest increased risk of ovarian cancer [odds ratio (OR) DII score

conclusionIn conclusion, our results suggest that a pro-inflammatory diet modestly increases the risk of developing ovarian cancer.

Indexed as

AdolescentAdultAgedAustraliaComorbidityDietFemaleHumansInflammationMiddle AgedOvarian NeoplasmsRisk FactorsSurvival AnalysisYoung AdultDietInflammationOvarian cancerRiskSurvival

Identifiers

PMID30027314

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.