Evidence map›Paper›PMID 29962364›Full record

ArticlePublic health nutrition2018

Associations between home and school neighbourhood food environments and adolescents' fast-food and sugar-sweetened beverage intakes: findings from the Olympic Regeneration in East London (ORiEL) Study.

Martine Shareck, Daniel Lewis, Neil R Smith, Christelle Clary, Steven Cummins

Abstract read
In one paragraph

Article in Public health nutrition, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
27citing papers in PubMed, 2 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

27 citing papers in PubMed, 2 syntheses or guidelines pooled it.

  1. Influences of the community and consumer nutrition environment on the food purchases and dietary behaviors of adolescents: A systematic review.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2023
    Pooled it
  2. Fast-food restaurant, unhealthy eating, and childhood obesity: A systematic review and meta-analysis.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2021
    Pooled it
  3. Review
  4. Article
  5. Review
  6. Article
  7. Article
  8. Article
  9. Article
  10. Article
  11. Review
  12. Article
  13. Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Martine Shareck1Department of Social and Environmental Health Research, Public Health Policy, London School of Hygiene and Tropical Medicine,London,UK.
Daniel Lewis1Department of Social and Environmental Health Research, Public Health Policy, London School of Hygiene and Tropical Medicine,London,UK.
Neil R Smith2National Centre for Social Research,London,UK.
Christelle Clary1Department of Social and Environmental Health Research, Public Health Policy, London School of Hygiene and Tropical Medicine,London,UK.
Steven Cummins1Department of Social and Environmental Health Research, Public Health Policy, London School of Hygiene and Tropical Medicine,London,UK.

Funding

CIHR 201311MFE-321141-159944Department of Health 09/3005/09Medical Research Council MR/N014588/1
6 · The paper itself

Abstract

objectiveTo examine associations between availability of fast-food restaurants and convenience stores in the home and school neighbourhoods, considered separately and together, and adolescents' fast-food and sugar-sweetened beverage (SSB) intakes.

designCross-sectional observational study.

settingEast London, UK. SUBJECTS: Adolescents (n 3089; aged 13-15 years) from the Olympic Regeneration in East London (ORiEL) Study self-reported their weekly frequency of fast-food and SSB consumption. We used food business addresses collected from local authority registers to derive absolute (counts) and relative (proportions) exposure measures to fast-food restaurants and convenience stores within 800 m from home, school, and home and school combined. Associations between absolute and relative measures of the food environment and fast-food and SSB intakes were assessed using Poisson regression models with robust standard errors.

resultsAbsolute exposure to fast-food restaurants or convenience stores in the home, school, or combined home and school neighbourhoods was not associated with any of the outcomes. High SSB intake was associated with relative exposure to convenience stores in the residential neighbourhood (risk ratio=1·45; 95 % CI 1·08, 1·96) and in the home and school neighbourhoods combined (risk ratio=1·69; 95 % CI 1·11, 2·57).

conclusionsWe found no evidence of an association between absolute exposure to fast-food restaurants and convenience stores around home and school and adolescents' fast-food and SSB intakes. Relative exposure, which measures the local diversity of the neighbourhood food environment, was positively associated with SSB intake. Relative measures of the food environment may better capture the environmental risks for poor diet than absolute measures.

Indexed as

AdolescentBeveragesCommerceConsumer BehaviorCross-Sectional StudiesDietary SugarsDiet SurveysFast FoodsFeeding BehaviorFemaleFood SupplyGeographyHumansLondonMalePoisson DistributionDietary SugarsSweetening AgentsAdolescentDietDietary behavioursFast foodFood environmentFoodscapeNeighbourhoodSugar-sweetened beverages

Identifiers

PMID29962364
PMCPMC10260913

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.