Evidence map›Paper›PMID 29865036›Full record

ArticleCancer biomarkers : section A of Disease markers2018

Identification of N- and O-linked glycans recognized by AAL in saliva of patients with atrophic gastritis and gastric cancer.

Jian Shu, Hanjie Yu, Haoqi Du, Jiaxu Zhang, Kun Zhang, Xiaojie Li, Hailong Xie, Zheng Li

Erratum issuedAbstract read
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Article in Cancer biomarkers : section A of Disease markers, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 14 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed, 2 pooled it
1.4field-weighted citation impact, top 19% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed, 2 syntheses or guidelines pooled it, 24 citations in OpenAlex.

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4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 1 country.

Jian ShuLaboratory for Functional Glycomics, College of Life Sciences, Northwest University, Xi'an, Shaanxi, China.
Hanjie YuLaboratory for Functional Glycomics, College of Life Sciences, Northwest University, Xi'an, Shaanxi, China.
Haoqi DuLaboratory for Functional Glycomics, College of Life Sciences, Northwest University, Xi'an, Shaanxi, China.
Jiaxu ZhangLaboratory for Functional Glycomics, College of Life Sciences, Northwest University, Xi'an, Shaanxi, China.
Kun ZhangLaboratory for Functional Glycomics, College of Life Sciences, Northwest University, Xi'an, Shaanxi, China.
Xiaojie LiDepartment of Pothology, First People's Hospital of Chenzhou, Chenzhou, Hunan, China.
Hailong XieInstitute of Cancer Research, University of South China, Hengyang, Hunan, China.
Zheng LiLaboratory for Functional Glycomics, College of Life Sciences, Northwest University, Xi'an, Shaanxi, China.
Northwest University · CNChenzhou First People's Hospital · CNUniversity of South China · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

BACKGROUND AND

aimGastric cancer (GC) is a common and fatal malignancy with a worldwide occurrence. There still lacks effective biomarkers for precisely evaluating GC. Saliva is a biological fluid with enormous diagnostic potentials which emerged many advantages. We aimed to discover the novel biomarkers for accurately distinguishing early GC based on saliva glycopatterns.

methodsWe used Aleuria Aurantia Lectin (AAL)-magnetic particle conjugates to isolate fucosylated glycoproteins in the pooled saliva of healthy volunteers (HV, n= 51) and patients with atrophic gastritis (AG, n= 51) or GC (n= 51), following to release the N- and O-linked glycans from the isolated proteins with PNGase F and NaClO, and further identified the released glycans by MALDI-TOF/TOF-MS, respectively.

resultsA total of 9/9, 8/11, and 9/9 fucosylated N-/O-linked glycans were annotated in the isolated salivary proteins from HV, AG, and GC, respectively. Among these, six fucosylated N-linked glycansand four O-linked glycans exhibited significantly increased expression levels in GC, while five fucosylated N-linked glycans and ten fucosylated O-linked glycans exhibited significantly decreased expression levels in GC. The proportion of fucosylated N-linked glycans was decreased in GC (41.66%) compared with AG (43.63%) and HV (52.57%), as well as the fucosylated O-linked glycans was apparently decreased in GC (19.58%) compared with AG (25.43%) and HV (55.54%).

conclusionsThis study could provide pivotal information to distinguish among HV, AG, and GC, and facilitate the discovery of biomarkers for GC diagnosis based on precise alterations of N- and O-linked glycans in saliva.

Indexed as

AdultAgedBiomarkers, TumorDiagnosis, DifferentialFemaleGastritis, AtrophicGlycosylationHealthy VolunteersHumansLectinsMaleMiddle AgedPolysaccharidesSalivaSpectrometry, Mass, Matrix-Assisted Laser Desorption-IonizationStomach NeoplasmsBiomarkers, Tumorlectin, Aleuria aurantiaLectinsPolysaccharidesgastric cancerMALDI-TOF/TOF-MS/MSN- and O-Linked glycanSaliva

Identifiers

PMID29865036
PMCPMC13078484
OpenAlexW2805843760

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.