ArticlePloS one2018
A methodological approach to identify agro-biodiversity hotspots for priority in situ conservation of plant genetic resources.
Article in PloS one, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
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Who cites it
6 citing papers in PubMed.
- Combining Spatial, Genetic, and Environmental Risk Data to Define and Prioritize In Situ Conservation Units.Ecology and evolution · 2025Article
- Surveying and mapping cereals and legumes wild relatives in Mount Hermon (Bekaa, Lebanon).Ecology and evolution · 2024Article
- Multi-Criteria Analysis for the Prioritization of Areas for the In Situ Conservation ofPlants (Basel, Switzerland) · 2021Article
- Functional Food from Endangered Ecosystems:Foods (Basel, Switzerland) · 2020Review
- Toward Unifying Global Hotspots of Wild and Domesticated Biodiversity.Plants (Basel, Switzerland) · 2020Review
- Molecular and environmental analysis of Campania (Italy) sweet cherry (Prunus avium L.) cultivars for biocultural refugia identification and conservation.Scientific reports · 2019Article
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Authors and funding
4 authors.
Funding
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Abstract
Agro-biodiversity is seriously threatened worldwide and strategies to preserve it are dramatically required. We propose here a methodological approach aimed to identify areas with a high level of agro-biodiversity in which to set or enhance in situ conservation of plant genetic resources. These areas are identified using three criteria: Presence of Landrace diversity, Presence of wild species and Agro-ecosystem ecological diversity. A Restrictive and an Additive prioritization strategy has been applied on the entire Italian territory and has resulted in establishing nationwide 53 and 197 agro-biodiversity hotspots respectively. At present the strategies can easily be applied at a European level and can be helpful to develop conservation strategies everywhere.
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