ArticleInternal and emergency medicine2018
Risk, prevalence, and impact of hospital malnutrition in a Tertiary Care Referral University Hospital: a cross-sectional study.
Article in Internal and emergency medicine, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers, 3 of them syntheses that pooled it.
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Who cites it
16 citing papers in PubMed, 3 syntheses or guidelines pooled it, 34 citations in OpenAlex.
- Prevalence of disease related malnutrition assessed by NRS2002, STAMP, MNA-SF, one-step and two-step GLIM at admission and discharge: A systematic review and meta-analysis.Asia Pacific journal of clinical nutrition · 2026Pooled it
- Hospital Services to Improve Nutritional Intake and Reduce Food Waste: A Systematic Review.Nutrients · 2023Pooled it
- Nutritional Interventions to Improve Clinical Outcomes in Ovarian Cancer: A Systematic Review of Randomized Controlled Trials.Nutrients · 2019Pooled it
- From Catering to Clinical Care: An Expert Survey on Designing the Inpatient Psychiatric Meal Concept.Nutrients · 2026Article
- The economics of complexity: internal medicine as the backbone of hospitals and guardian of health.Internal and emergency medicine · 2026Article
- Predictive performance of GLIM with different nutritional risk screening tools in 5-year adverse health outcomes among older hospitalized patients: a comparative study.BMC geriatrics · 2025Observational
- Article
- Sustainability initiatives in inpatient psychiatry: tackling food waste.Frontiers in psychiatry · 2024Article
- Application of NRS2002 to detect malnutrition in a tertiary care centre: agreement between nurse and dietician's screening steps and relation with clinical outcomes.European journal of clinical nutrition · 2023Article
- Article
- Article
- Nutritional Screening and Anthropometry in Patients Admitted From the Emergency Department.Frontiers in nutrition · 2022Article
- The Refeeding Syndrome: a neglected but potentially serious condition for inpatients. A narrative review.Internal and emergency medicine · 2021Review
- Wernicke's Encephalopathy in Alcohol Use Disorder Patients after Liver Transplantation: A Case Series and Review of Literature.Journal of clinical medicine · 2020Article
- Nutritional management in hospital setting during SARS-CoV-2 pandemic: a real-life experience.European journal of clinical nutrition · 2020Article
- May nutritional status worsen during hospital stay? A sub-group analysis from a cross-sectional study.Internal and emergency medicine · 2019Observational
Corrections and comments
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Authors and funding
9 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Hospital malnutrition is still underestimated among physicians, even in internal medicine settings. This is a cross-sectional study, aiming to estimate the risk, the prevalence and the impact of malnutrition in an Internal Medicine and Gastroenterology Department of a large Italian hospital (Fondazione Policlinico Universitario A. Gemelli IRCCS, Rome). Patients were evaluated within 72 h from admission according to Nutritional Risk Screening-2002 (NRS-2002) and European Society for Clinical Nutrition and Metabolism (ESPEN) Criteria. Anthropometric, laboratory tests and Bioelectrical Impedance Analysis (BIA) derived phase angle were also performed. Length of hospital stay (LOS) and in-hospital mortality were collected. Univariate and multivariate analyses were conducted to correlate nutritional status with LOS and hospital mortality. In 10 months, 300 patients were enrolled: male patients were 172 (57.3%); mean age was 63.7 (± 17.6). At admission, 157 (52.3%) patients were at risk of malnutrition; 116 (38.7%) were malnourished. Malnourished patients had a mean LOS of 11.5 (± 8.0) days, not-malnourished 9.4 (± 6.2) days (p < 0.05). In-hospital mortality did not significantly differ between the two groups. Multivariate analysis shows that both malnutrition (p = 0.04; 95% CI 0.03-3.41) and phase angle (p = 0.004; 95% CI - 1.92 to - 0.37) independently correlate with LOS. In an Internal Medicine and Gastroenterology Department, over half (52.3%) of the patients were found at risk of malnutrition, and over a third (38.7%) were malnourished at hospital admission. Malnutrition and BIA-derived phase angle are independently associated with LOS. ESPEN Criteria and phase angle could be performed at admission to identify patients deserving specific nutritional support.
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