Evidence map›Paper›PMID 29843466›Full record

ReviewMolecules (Basel, Switzerland)2018

Beneficial Effects of Green Tea Catechins on Neurodegenerative Diseases.

Monira Pervin, Keiko Unno, Tomokazu Ohishi, Hiroki Tanabe, Noriyuki Miyoshi, Yoriyuki Nakamura

Open access · goldAbstract readReview
In one paragraph

Review in Molecules (Basel, Switzerland), 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 126 papers, 6 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
126citing papers in PubMed, 6 pooled it
16.8field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

126 citing papers in PubMed, 6 syntheses or guidelines pooled it, 251 citations in OpenAlex.

  1. Pooled it
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  7. Trial
  8. Hormetic Antioxidant Effects ofInternational journal of molecular sciences · 2026
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66 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 1 country.

Monira PervinSchool of Food and Nutritional Sciences, University of Shizuoka, Suruga-ku, Shizuoka 422-8526, Japan. gp1747@u-shizuoka-ken.ac.jp.
Keiko UnnoSchool of Pharmaceutical Sciences, University of Shizuoka, Suruga-ku, Shizuoka 422-8526, Japan. unno@u-shizuoka-ken.ac.jp.
Tomokazu OhishiInstitute of Microbial Chemistry (BIKAKEN), Numazu, Shizuoka 410-0301, Japan. ohishit@bikaken.or.jp.
Hiroki TanabeDepartment of Nutritional Sciences, Faculty of Health and Welfare Science, Nayoro City University, Nayoro-city, Hokkaido 096-8641, Japan. htanabe@nayoro.ac.jp.
Noriyuki MiyoshiSchool of Food and Nutritional Sciences, University of Shizuoka, Suruga-ku, Shizuoka 422-8526, Japan. miyoshin@u-shizuoka-ken.ac.jp.
Yoriyuki NakamuraSchool of Food and Nutritional Sciences, University of Shizuoka, Suruga-ku, Shizuoka 422-8526, Japan. yori.naka222@u-shizuoka-ken.ac.jp.
University of Shizuoka · JPMicrobial Chemistry Research Foundation · JPNayoro City University · JP

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Tea is one of the most consumed beverages in the world. Green tea, black tea, and oolong tea are made from the same plant

Indexed as

alpha-SynucleinAlzheimer DiseaseAmyloid beta-PeptidesCamellia sinensisCatechinCerebral CortexHumansMolecular Docking SimulationNeuroprotective AgentsOxidative StressParkinson DiseaseTeaalpha-SynucleinAmyloid beta-PeptidesCatechinepigallocatechin gallateNeuroprotective AgentsTeaAlzheimer’s diseasebraincatechincognitive functionEGCGepidemiologygreen teainflammationneuroprotectionParkinson’s disease

Identifiers

PMID29843466
PMCPMC6099654
OpenAlexW2806510721

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.