Evidence map›Paper›PMID 29796003›Full record

ArticleFood technology and biotechnology2018

Correlation Between Protein Primary Structure and Soluble Expression Level of HSA dAb in

Yankun Yang, Guoqiang Liu, Meng Liu, Zhonghu Bai, Xiuxia Liu, Xiaofeng Dai, Wenwen Guo

Open access · diamondAbstract read
In one paragraph

Article in Food technology and biotechnology, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
0.4field-weighted citation impact, top 41% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed, 9 citations in OpenAlex.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 1 institution in 1 country.

Yankun YangThe Key Laboratory of Carbohydrate Chemistry and Biotechnology, School of Biotechnology, Jiangnan University, Ministry of Education, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0003-4815-6832
Guoqiang LiuThe Key Laboratory of Carbohydrate Chemistry and Biotechnology, School of Biotechnology, Jiangnan University, Ministry of Education, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0002-9754-587X
Meng LiuNational Engineering Laboratory for Cereal Fermentation Technology, Jiangnan University, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0002-8815-7429
Zhonghu BaiNational Engineering Laboratory for Cereal Fermentation Technology, Jiangnan University, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0003-3985-7434
Xiuxia LiuNational Engineering Laboratory for Cereal Fermentation Technology, Jiangnan University, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0003-1174-2897
Xiaofeng DaiNational Engineering Laboratory for Cereal Fermentation Technology, Jiangnan University, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0002-0006-4042
Wenwen GuoJiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, 1800 Lihu Avenue, 214122 Wuxi, PR China.ORCID 0000-0002-7145-0303
Jiangnan University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

It is widely accepted that features such as pI, length, molecular mass and amino acid (AA) sequence have a significant influence on protein solubility. Here, we mainly focused on AA composition and explored those that most affected the soluble expression level of human serum albumin (HSA) domain antibody (dAb). The soluble expression and sequence of 65 dAb variants were analysed using clustering and linear modelling. Certain AAs significantly affected the soluble expression level of dAb, with the specific AA combinations being (S, R, N, D, Q), (G, R, C, N, S) and (R, S, G); these combinations respectively affected the dAb expression level in the broth supernatant, the level in the pellet lysate and total soluble dAb. Among the 20 AAs, R displayed a negative influence on the soluble expression level, whereas G and S showed positive effects. A linear model was built to predict the soluble expression level from the sequence; this model had a prediction accuracy of 80%. In summary, increasing the content of polar AAs, especially G and S, and decreasing the content of R, was helpful to improve the soluble expression level of HSA dAb.

Indexed as

domain antibody (dAb)Escherichia coliheterologous protein soluble expressionlinear modellingprimary structure

Identifiers

PMID29796003
PMCPMC5956261
OpenAlexW2791164682

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.