ArticleScientific reports2018
Paddy-upland rotation for sustainable agriculture with regards to diverse soil microbial community.
Article in Scientific reports, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
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9 citing papers in PubMed.
- Is Early Tobacco-Rice Rotation Associated with Soil Nutrient Legacy and Shifts in Bacterial Ecological Potential in a Subtropical Paddy System?Plants (Basel, Switzerland) · 2026Article
- Antifungal mechanism of volatile compounds emitted bymSphere · 2023Article
- Responses of Soil Rare and Abundant Sub-Communities and Physicochemical Properties after Application of Different Chinese Herb Residue Soil Amendments.Journal of microbiology and biotechnology · 2022Article
- Evaluation of nutrient characteristics and bacterial community in agricultural soil groups for sustainable land management.Scientific reports · 2022Article
- Effects of Four Cropping Patterns ofPlants (Basel, Switzerland) · 2022Article
- Soil microbial diversity and functional capacity associated with the production of edible mushroomPeerJ · 2022Article
- First reported quantitative microbiota in different livestock manures used as organic fertilizers in the Northeast of Thailand.Scientific reports · 2021Article
- Crop Rotation With Cress Increases Cucumber Yields by Regulating the Composition of the Rhizosphere Soil Microbial Community.Frontiers in microbiology · 2021Article
- Development of a Distinct Microbial Community Upon First Season Crop Change in Soils of Long-Term Managed Maize and Rice Fields.Frontiers in microbiology · 2020Article
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7 authors.
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Abstract
Diverse soil microbial community is determinant for sustainable agriculture. Rich microbial diversity has presumably improved soil health for economic crops to grow. In this work, the benefits of paddy-upland rotation on soil microbial diversity and specific microbes are thus intensively explored. The microbiome from multiple factor experiment (three fertilizations coupled with two rotation systems) were investigated by novel enrichment and co-occurrence analysis in a field well maintained for 25 years. Using next-generation sequencing technique, we firstly present explicit evidence that different rotation systems rather than fertilizations mightily governed the soil microbiome. Paddy-upland rotation (R1) obviously increase more microbial diversity than upland rotation (R2) whether organic (OF), chemical (CF) or integrated fertilizers (IF) were concomitantly applied. Besides, the specific bacterial composition dominated in OF soil is more similar to that of R1 than to CF, suggesting that paddy-upland rotation might be the best option for sustainable agriculture if chemical fertilizer is still required. Interestingly, the pot bioassay verified clearly the novel analysis prediction, illustrating that greater microbial diversity and specific microbial composition correlated significantly with disease resistance. This finding highlights the eminence of paddy-upland rotation in promoting microbial diversity and specific microbial compositions, preserving soil health for sustainable agriculture.
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