Evidence map›Paper›PMID 29710860›Full record

ReviewNutrients2018

Nutritional Status and Nutritional Treatment Are Related to Outcomes and Mortality in Older Adults with Hip Fracture.

Vincenzo Malafarina, Jean-Yves Reginster, Sonia Cabrerizo, Olivier Bruyère, John A Kanis, J Alfredo Martinez, M Angeles Zulet

4 registry-linked trialsOpen access · goldAbstract readReview
PubMed Full text at PMC Publisher
In one paragraph

Review in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to 4 registered trials, which are not on this map. Cited by 170 papers, 9 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
170citing papers in PubMed, 9 pooled it
24.9field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT04451538 naterminatednot on this mapstarted 2020, after this paper: background citation

Impact of Perioperative Nutritional Intervention on Perioperative Outcomes of Elderly Patients Having Hip Fracture Surgery: A Randomized Control Trial

TypeinterventionalSponsorPeking University First HospitalRan2020 to 2021Enrolled30ConditionsElderly Patients, Malnutrition, Hip Fractures, Nutritional InterventionArmsNutritional intervention group, Control group
NCT07027241 nanot yet recruitingnot on this mapstarted 2025, after this paper: background citation

Multicomponent Exercise and Nutrition Based Frailty Intervention in Postoperative Hip Fracture Inpatients

TypeinterventionalSponsorRoyal College of Surgeons, IrelandRan2025 to 2026Enrolled50ConditionsHip Fractures (ICD-10 72.01-72.2), Frailty at Older Adults, Strength Training, Resistance TrainingArmsExercise Intervention, Usual Care, Nutritional Intervention
NCT07582575 nacompletednot on this mapstarted 2024, after this paper: background citation

Nutrition and Trauma (NuTra) - The Influence of Malnutrition in Geriatric Trauma Patients

TypeinterventionalSponsorDepartment of Trauma and Reconstructive Surgery at Eberhard Karls University Tuebingen, BG Klinik TuRan2024 to 2025Enrolled218ConditionsMalnutitrionArmsProtein-enriched nutritional regimen with a targeted total protein intake of 1.5-2.0 g/kg body weight per day
NCT07780006 nanot yet recruitingnot on this mapstarted 2026, after this paper: background citation

Efficacy of Oral Nutritional Supplement in Femoral Neck Fracture Patients Undergoing Hip Arthroplasty: A Randomized Controlled Trial

TypeinterventionalSponsorThammasat UniversityRan2026 to 2027Enrolled60ConditionsFemoral Neck Fractures, Geriatric Hip Fracture, Hip Fracture, Post Surgery Recovery, Muscle ResilienceArmsOral nutritional supplementation
3 · Its place in the literature

Who cites it

170 citing papers in PubMed, 9 syntheses or guidelines pooled it, 321 citations in OpenAlex.

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  10. Geriatric rehabilitation care after hip fracture.European geriatric medicine · 2023
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110 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 5 institutions in 5 countries.

Vincenzo MalafarinaDepartment of Nutrition, Food Science and Physiology, Faculty of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain. vmalafarina@gmail.com.ORCID 0000-0001-6748-1556
Jean-Yves ReginsterDepartment of Public Health, Epidemiology and Health Economics, University of Liège, CHUB23, 4000, Liège, Belgium. jyr.ch@bluewin.ch.
Sonia CabrerizoDietician Researcher; 08025 Barcelona, Spain, sonia.abril51@gmail.com. sonia.abril51@gmail.com.
Olivier BruyèreDepartment of Public Health, Epidemiology and Health Economics, University of Liège, CHUB23, 4000, Liège, Belgium. olivier.bruyere@ulg.ac.be.
John A KanisCentre for Metabolic Bone Diseases, University of Sheffield Medical School, University of Sheffield, Beech Hill Road, Sheffield S10 2RX, UK. w.j.pontefract@sheffield.ac.uk.
J Alfredo MartinezDepartment of Nutrition, Food Science and Physiology, Faculty of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain. jalfmtz@unav.es.ORCID 0000-0001-5218-6941
M Angeles ZuletDepartment of Nutrition, Food Science and Physiology, Faculty of Pharmacy and Nutrition, University of Navarra, 31008 Pamplona, Spain. mazulet@unav.es.
Instituto de Salud Carlos III · ESUniversity of Liège · BEAustralian Catholic University · AUComplejo Hospitalario de Navarra · ESInstitute for the International Education of Students · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Malnutrition is very prevalent in geriatric patients with hip fracture. Nevertheless, its importance is not fully recognized. The objective of this paper is to review the impact of malnutrition and of nutritional treatment upon outcomes and mortality in older people with hip fracture. We searched the PubMed database for studies evaluating nutritional aspects in people aged 70 years and over with hip fracture. The total number of studies included in the review was 44, which analyzed 26,281 subjects (73.5% women, 83.6 ± 7.2 years old). Older people with hip fracture presented an inadequate nutrient intake for their requirements, which caused deterioration in their already compromised nutritional status. The prevalence of malnutrition was approximately 18.7% using the Mini-Nutritional Assessment (MNA) (large or short form) as a diagnostic tool, but the prevalence was greater (45.7%) if different criteria were used (such as Body Mass Index (BMI), weight loss, or albumin concentration). Low scores in anthropometric indices were associated with a higher prevalence of complications during hospitalization and with a worse functional recovery. Despite improvements in the treatment of geriatric patients with hip fracture, mortality was still unacceptably high (30% within 1 year and up to 40% within 3 years). Malnutrition was associated with an increase in mortality. Nutritional intervention was cost effective and was associated with an improvement in nutritional status and a greater functional recovery. To conclude, in older people, the prevention of malnutrition and an early nutritional intervention can improve recovery following a hip fracture.

Indexed as

Fracture FixationNutritional StatusNutritional SupportAgedAged, 80 and overAge FactorsAgingFemaleFracture HealingGeriatric AssessmentHip FracturesHumansMaleMalnutritionNutrition AssessmentPrevalencebody mass indexhip fracturemalnutritionnutritional biomarkersolder adults

Identifiers

PMID29710860
PMCPMC5986435
OpenAlexW2802193051

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.