Evidence map›Paper›PMID 29701727›Full record

ArticleNutrients2018

The Design, Development and Evaluation of the Vegetarian Lifestyle Index on Dietary Patterns among Vegetarians and Non-Vegetarians.

Lap T Le, Joan Sabaté, Pramil N Singh, Karen Jaceldo-Siegl

Abstract readComparative StudyMulticenter Study
In one paragraph

Article in Nutrients, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.

0numbers the graph read from it
0cells of the map it votes in
20citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

20 citing papers in PubMed.

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  16. Vegetarian Diet: An Overview through the Perspective of Quality of Life Domains.International journal of environmental research and public health · 2021
    Review
  17. Review
  18. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Lap T LeSchool of Public Health, Loma Linda University, Loma Linda, CA 92354, USA. ltle@llu.edu.
Joan SabatéCenter for Nutrition, Healthy Lifestyle and Disease Prevention, Loma Linda University, Loma Linda, CA 92354, USA. jsabate@llu.edu.ORCID 0000-0002-9063-9785
Pramil N SinghCenter for Health Research, Loma Linda University, Loma Linda, CA 92354, USA. psingh@llu.edu.
Karen Jaceldo-SieglCenter for Nutrition, Healthy Lifestyle and Disease Prevention, Loma Linda University, Loma Linda, CA 92354, USA. kjaceldo@llu.edu.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Traditionally, healthful diets and lifestyles have been examined only in relation to single nutrients, foods, or food groups in terms of dietary exposure. An alternative approach is to conceptualize an index based on vegetarian food pyramid guidelines as a measure of overall diet and lifestyle quality. Our objectives were to: (1) develop the Vegetarian Lifestyle Index (VLI); and (2) evaluate adherence to the Vegetarian Food Guide Pyramid (VFGP) among a low-risk population of Adventists. The index was based on the operationalization of 14 dietary and lifestyle components. All components were equally weighted. Higher score reflected greater adherence to the VFGP. The analytic sample (

Indexed as

Diet, HealthyDiet, VegetarianFeeding BehaviorVegetariansAdultAgedAged, 80 and overCanadaDiet SurveysFemaleHumansMaleMiddle AgedNutritional StatusNutritive ValueProspective StudiesAdventist Health StudyAHS-2dietary patternsvegetarian lifestyle indexVLI score

Identifiers

PMID29701727
PMCPMC5986422

What OpenQuestion holds

Textmetadata
LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.