ArticleFood & nutrition research2018
Mung bean proteins and peptides: nutritional, functional and bioactive properties.
Zhu Yi-Shen et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
49 papers cite it
this papertrialcites it
ArticleFood & nutrition research2018
Zhu Yi-Shen et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.