ArticleInternational journal of environmental research and public health2018
Access to Street Markets and Consumption of Fruits and Vegetables by Adolescents Living in São Paulo, Brazil.
Article in International journal of environmental research and public health, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers, 3 of them syntheses that pooled it.
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Who cites it
9 citing papers in PubMed, 3 syntheses or guidelines pooled it.
- The influence of the urban food environment on diet, nutrition and health outcomes in low-income and middle-income countries: a systematic review.BMJ global health · 2021Pooled it
- Access to fruit and vegetable markets and childhood obesity: A systematic review.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2021Pooled it
- Walkability, Overweight, and Obesity in Adults: A Systematic Review of Observational Studies.International journal of environmental research and public health · 2019Pooled it
- Territorial inequalities in the food environment of Brazilian metropolitan regions.Revista brasileira de epidemiologia = Brazilian journal of epidemiology · 2026Article
- Response to the critical analysis of the article 'Comparison and convergent validity of five Mediterranean dietary indexes applied to Brazilian adults and older adults: data from a population-based study (2015 ISA-Nutrition)'.Journal of nutritional science · 2023Article
- Differences in Cost-Effectiveness of Adherence to Nutritional Recommendations: Why, Where, and What?International journal of environmental research and public health · 2022Article
- Availability of public outlets and regular consumption of fruits and vegetables among adolescents in public schools.Revista paulista de pediatria : orgao oficial da Sociedade de Pediatria de Sao Paulo · 2022Article
- Fruit and vegetable consumption among older adults: influence of urban food environment in a medium-sized Brazilian city.Public health nutrition · 2021Article
- Local Retail Food Environment and Consumption of Fruit and Vegetable among Adults in Hong Kong.International journal of environmental research and public health · 2018Article
Corrections and comments
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Authors and funding
10 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Food environment and income act as determinants of diet, and consequently, of the consumption of fruits and vegetables. The objective of this study is to investigate the association between fruit and vegetable consumption, income, and street market density in adolescents living in São Paulo, Brazil. Data from 521 adolescents (12 to 19 years) participating in the 2015 Health Survey of São Paulo were used. Buffers (500, 1000, and 1500 m) were drawn around the households and the street markets were counted in each zone. Multilevel logistic regression models were used to evaluate the association between fruit and vegetable consumption, income, and street market density. The main results showed that the presence of a street market in the zone closest to the households (500 m) was associated with higher consumption of fruits and vegetables (OR: 1.73; CI 95% 1.01-3.00). Higher family income was associated with a higher consumption of fruits and vegetables for models of 500 m buffer (OR: 2.56; CI 95% 1.47-4.45), 1000 m (OR: 2.30; CI 95% 1.33-3.96), and 1500 m (OR: 2.32; CI 95% 1.35-4.00). These results support the implementation of public policies that jointly consider income and the availability of street markets or healthy food environments.
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