Evidence map›Paper›PMID 29534100›Full record

ArticlePloS one2018

Analysis of the supply chain and conservation status of sharks (Elasmobranchii: Superorder Selachimorpha) based on fisher knowledge.

Ana Paula Barbosa Martins, Leonardo Manir Feitosa, Rosangela Paula Lessa, Zafira Silva Almeida, Michelle Heupel, Wagner Macedo Silva, Ligia Tchaicka, Jorge Luiz Silva Nunes

Open access · goldAbstract read
In one paragraph

Article in PloS one, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
8.8field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 55 citations in OpenAlex.

  1. Article
  2. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 6 institutions in 2 countries.

Ana Paula Barbosa MartinsCentre for Sustainable Tropical Fisheries and Aquaculture & College of Science and Engineering, James Cook University, Townsville, Qld, Australia.ORCID 0000-0003-3691-9644
Leonardo Manir FeitosaUniversidade Federal de Pernambuco-Av. Professor Moraes Rego, Cidade Universitária. Recife-PE, Brazil.ORCID 0000-0002-1988-5326
Rosangela Paula LessaUniversidade Federal Rural de Pernambuco-Rua Dom Manuel de Medeiros, s/n, Dois Irmãos. Recife-PE, Brazil.
Zafira Silva AlmeidaUniversidade Estadual do Maranhão-Cidade Universitária Paulo VI, s/n, Tirirical. São Luís-MA, Brazil.
Michelle HeupelCentre for Sustainable Tropical Fisheries and Aquaculture & College of Science and Engineering, James Cook University, Townsville, Qld, Australia.
Wagner Macedo SilvaUniversidade Estadual do Maranhão-Cidade Universitária Paulo VI, s/n, Tirirical. São Luís-MA, Brazil.
Ligia TchaickaUniversidade Estadual do Maranhão-Cidade Universitária Paulo VI, s/n, Tirirical. São Luís-MA, Brazil.
Jorge Luiz Silva NunesUniversidade Federal do Maranhão-Av. dos Portugueses, Bacanga. São Luís-MA. Brazil.
Universidade Estadual do Maranhão · BRAustralian Institute of Marine Science · AUMinistry of Education · BRUniversidade Federal de Pernambuco · BRUniversidade Federal do Maranhão · BRUniversidade Federal Rural de Pernambuco · BR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Increasing fishing effort has caused declines in shark populations worldwide. Understanding biological and ecological characteristics of sharks is essential to effectively implement management measures, but to fully understand drivers of fishing pressure social factors must be considered through multidisciplinary and integrated approaches. The present study aimed to use fisher and trader knowledge to describe the shark catch and product supply chain in Northeastern Brazil, and evaluate perceptions regarding the regional conservation status of shark species. Non-systematic observations and structured individual interviews were conducted with experienced fishers and traders. The demand and economic value of shark fins has reportedly decreased over the last 10 years while the shark meat trade has increased slightly, including a small increase in the average price per kilogram of meat. Several threatened shark species were reportedly often captured off shore and traded at local markets. This reported and observed harvest breaches current Brazilian environmental laws. Fishing communities are aware of population declines of several shark species, but rarely take action to avoid capture of sharks. The continuing capture of sharks is mainly due to a lack of knowledge of environmental laws, lack of enforcement by responsible authorities, and difficulties encountered by fishers in finding alternative income streams. National and regional conservation measures are immediately required to reduce overfishing on shark populations in Northeastern Brazil. Social and economic improvements for poor fishing communities must also be implemented to achieve sustainable fisheries.

Indexed as

SharksAnimal FinsAnimalsBrazilCommerceCommunity ParticipationConservation of Natural ResourcesEcologyEndangered SpeciesEnvironmental HealthFisheriesFood SupplyKnowledgeSeafood

Identifiers

PMID29534100
PMCPMC5849302
OpenAlexW2791342636

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.