Evidence map›Paper›PMID 29509678›Full record

ArticleMolecules (Basel, Switzerland)2018

Characterization of Condensed Tannins from Purple Prairie Clover (Dalea purpurea Vent.) Conserved as either Freeze-Dried Forage, Sun-Cured Hay or Silage.

Kai Peng, Qianqian Huang, Zhongjun Xu, Tim A McAllister, Surya Acharya, Irene Mueller-Harvey, Christopher Drake, Junming Cao, Yanhua Huang, Yuping Sun and 2 more

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Molecules (Basel, Switzerland), 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
4.9field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 20 citations in OpenAlex.

  1. Review
  2. Review
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors at 5 institutions in 3 countries.

Kai PengKey Laboratory of Animal Nutrition and Feed Science (South China) of Ministry of Agriculture, Guangdong Key Laboratory of Animal Breeding and Nutrition, Institute of Animal Science, Guangdong Academy of Agricultural Science, Guangzhou 510640, China. pengkai1016@126.com.
Qianqian HuangCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China. huangq0315@126.com.
Zhongjun XuAgriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB T1J 4B1, Canada. zhongjun.xu@agr.gc.ca.
Tim A McAllisterAgriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB T1J 4B1, Canada. tim.mcallister@agr.gc.ca.
Surya AcharyaAgriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB T1J 4B1, Canada. surya.acharya@agr.gc.ca.
Irene Mueller-HarveyChemistry and Biochemistry Laboratory, School of Agriculture, Policy and Development, University of Reading, Reading RG6 6AT, UK. i.mueller-harvey@reading.ac.uk.
Christopher DrakeChemistry and Biochemistry Laboratory, School of Agriculture, Policy and Development, University of Reading, Reading RG6 6AT, UK. chrsdrake@googlemail.com.
Junming CaoKey Laboratory of Animal Nutrition and Feed Science (South China) of Ministry of Agriculture, Guangdong Key Laboratory of Animal Breeding and Nutrition, Institute of Animal Science, Guangdong Academy of Agricultural Science, Guangzhou 510640, China. junmcao@163.com.
Yanhua HuangKey Laboratory of Animal Nutrition and Feed Science (South China) of Ministry of Agriculture, Guangdong Key Laboratory of Animal Breeding and Nutrition, Institute of Animal Science, Guangdong Academy of Agricultural Science, Guangzhou 510640, China. huangyh111@126.com.
Yuping SunKey Laboratory of Animal Nutrition and Feed Science (South China) of Ministry of Agriculture, Guangdong Key Laboratory of Animal Breeding and Nutrition, Institute of Animal Science, Guangdong Academy of Agricultural Science, Guangzhou 510640, China. sunnyxrdragon@sohu.com.
Shunxi WangCollege of Engineering, China Agriculture University, Beijing 100083, China. wsx68@cau.edu.cn.
Yuxi WangAgriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB T1J 4B1, Canada. yuxi.wang@agr.gc.ca.ORCID 0000-0002-6884-829X
Agriculture and Agri-Food Canada · CAGuangdong Academy of Agricultural Sciences · CNUniversity of Reading · GBChina Agricultural University · CNYangzhou University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Conservation methods have been shown to affect forage nutrient composition and value, but little information is available about the effect of forage conservation on plant condensed tannins (CT). The objective of this study was to assess the effects of conservation method on the concentration, chemical composition and biological activity of CT. Whole-plant purple prairie clover (PPC,

Indexed as

Animal FeedEscherichia coliFabaceaeFlavonoidsFreeze DryingProanthocyanidinsRibulose-Bisphosphate CarboxylaseSerum Albumin, BovineSilageflavan-3-olFlavonoidsProanthocyanidinsRibulose-Bisphosphate CarboxylaseSerum Albumin, Bovineconservation methodEscherichia coliprotein precipitationpurple prairie clovertannin composition

Identifiers

PMID29509678
PMCPMC6017389
OpenAlexW2793587223

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.