Evidence map›Paper›PMID 29496908›Full record

ArticleMolecular & cellular proteomics : MCP2018

Quantitative Phosphoproteomic and Metabolomic Analyses Reveal GmMYB173 Optimizes Flavonoid Metabolism in Soybean under Salt Stress.

Erxu Pi, Chengmin Zhu, Wei Fan, Yingying Huang, Liqun Qu, Yangyang Li, Qinyi Zhao, Feng Ding, Lijuan Qiu, Huizhong Wang and 2 more

Open access · hybridAbstract read
In one paragraph

Article in Molecular & cellular proteomics : MCP, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 47 papers.

0numbers the graph read from it
0cells of the map it votes in
47citing papers in PubMed
13.2field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

47 citing papers in PubMed, 99 citations in OpenAlex.

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  14. Twenty years of mining salt tolerance genes in soybean.Molecular breeding : new strategies in plant improvement · 2023
    Article
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  16. Review
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  18. The apple 14-3-3 geneFrontiers in plant science · 2023
    Article
  19. Proteomic Approaches to Uncover Salt Stress Response Mechanisms in Crops.International journal of molecular sciences · 2022
    Review
  20. The Role ofMolecules (Basel, Switzerland) · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors at 3 institutions in 2 countries.

Erxu PiFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants; 20130014@hznu.edu.cn whz62@163.com liqundu@hznu.edu.cn.
Chengmin ZhuFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants.
Wei Fan§Shanghai Applied Protein Technology Co. Ltd, Shanghai, 200233, PR China.
Yingying HuangFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants.
Liqun QuFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants.
Yangyang LiFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants.
Qinyi ZhaoFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants.
Feng DingFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants.
Lijuan Qiu¶The National Key Facility for Crop Gene Resources and Genetic Improvement (NFCRI), Institute of Crop Science, Chinese Academy of Agricultural Sciences, Beijing, P.R. China.
Huizhong WangFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants; 20130014@hznu.edu.cn whz62@163.com liqundu@hznu.edu.cn.
B W Poovaiah‖Department of Horticulture, Washington State University, Pullman, Washington 99164-6414.
Liqun DuFrom the ‡College of Life and Environmental Sciences, Hangzhou Normal University, Hangzhou, Zhejiang, 310036, PR China; Zhejiang Provincial Key Laboratory for Genetic Improvement and Quality Control of Medicinal Plants; 20130014@hznu.edu.cn whz62@163.com liqundu@hznu.edu.cn.
Hangzhou Normal University · CNWashington State University · USInstitute of Crop Sciences · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Salinity causes osmotic stress to crops and limits their productivity. To understand the mechanism underlying soybean salt tolerance, proteomics approach was used to identify phosphoproteins altered by NaCl treatment. Results revealed that 412 of the 4698 quantitatively analyzed phosphopeptides were significantly up-regulated on salt treatment, including a phosphopeptide covering the serine 59 in the transcription factor GmMYB173. Our data showed that GmMYB173 is one of the three MYB proteins differentially phosphorylated on salt treatment, and a substrate of the casein kinase-II. MYB recognition sites exist in the promoter of flavonoid synthase gene GmCHS5 and one was found to mediate its recognition by GmMYB173, an event facilitated by phosphorylation. Because GmCHS5 catalyzes the synthesis of chalcone, flavonoids derived from chalcone were monitored using metabolomics approach. Results revealed that 24 flavonoids of 6745 metabolites were significantly up-regulated after salt treatment. We further compared the salt tolerance and flavonoid accumulation in soybean transgenic roots expressing the

Indexed as

FlavonoidsGlycine maxMetabolomicsPhosphoproteinsProteomicsSalt StressSoybean ProteinsTranscription FactorsFlavonoidsPhosphoproteinsSoybean ProteinsTranscription FactorsFlavonoid MetabolismGmMYB173iTRAQMetabolomicsMetabonomicsOxidative stressPhosphoproteomePhosphoproteomicsProtein Modification*SoybeanStress response

Identifiers

PMID29496908
PMCPMC5986248
OpenAlexW2792142973

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.